Spicy seaweed 250 g

Tangy, Spicy & Refreshing!

Premium kelp sliced into fine strips,
Seasoned with Sichuan-style chili oil, vinegar, and spices,
Crisp and flavorful with a perfect balance of heat and acidity—
An ideal cold dish for summer or a refreshing side to heavier meals.

Heating Instructions:

Ready to eat. Best enjoyed cold.
If desired, microwave briefly (10–15 seconds on low). Avoid overheating to preserve texture.

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