Kokuto and Kinako Sesame Crunch 5 phần

This unique sweet highlights one of Okinawa’s regional specialties, kokuto (lit. “black sugar”). Kokuto, which is made from 100% local sugarcane juice, has a rich licorice flavor with notes of caramel and toffee. Combined with the toasted, nutty flavors of domestic black sesame seeds and kinako (roasted soybean powder), this sweet treat is packed with local flavors and an addictive crunchy texture.

Ingredients: Roasted black sesame (domestic), sugar (kokuto (Okinawa black sugar), medium coarse sugar), peanuts, starch syrup, kinako (soybean flour) (contains soybeans), starch, salt

DISCLAIMER:
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.