Xoài Kesar Ấn Độ 2.8kg - 3kg 1 thùng

Are you ready to experience the royalty of mangoes? Introducing the Kesar Mango, also known as the "Queen of Mangoes." This variety is grown in the region of Gujarat and Maharashtra in India and is highly sought after for its distinct taste and aroma. The Kesar Mango has a sweet and aromatic taste with a hint of saffron-like flavor, making it a favorite among mango lovers.

Not only is it delicious, but it's also rich in fiber, vitamins A and C, and antioxidants, making it a healthy addition to your diet. You can enjoy this mango fresh, make juices, and smoothies, or use it to make desserts. It's perfect for adding a tropical touch to your summer recipes.

In India, Kesar Mangoes are commonly used to make aamras, a popular dessert made by blending the pulp of the mango with sugar and cardamom powder. It's also used to make mango lassi, a refreshing drink made with yogurt, milk, and mango pulp. So why wait? Treat yourself like a royal and indulge in the sweet and juicy goodness of Kesar Mangoes.