Yunnan Corn Grilled Rice Cake 500 g

Corn Grilled Erkuai – A signature Yunnan street food made from local yellow corn (or corn-glutinous rice mix). Golden, soft and chewy with a lightly charred crust and natural corn sweetness. Grilled over charcoal, brushed with sweet soy sauce, chili paste and fermented tofu, then wrapped with youtiao (fried dough stick) or ham. A flavorful, quick and satisfying traditional snack.