Sichuan Pixian Broad Bean Paste with Red Chili Oil 1 each

Sichuan Pixian Broad Bean Paste with Red Chili Oil - 17.6 oz (500g) | Hong You Dou Ban

• a must-have ingredient for most Sichuan Cuisine dishes including Mapo Tofu, Hui Guo Rou and Hong Shao Rou
• Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.
• Ingredients: Red chili, Broad bean, wheat flour, salt, vegetable oil, spice, Food addictive (potassium sorbate)
• China Time-honored Brand, Soul of Sichuan Cuisine
• Plastic jar - easy to store and use

Pixian Doubanjiang

Ouayrhea

Pixian Doubanjiang craftsmanship has a history of more than 300 years. Broad beans, chili, spices, flour and salt are mixed together at different times, and after 6 months of stirring, dry and fermented, a rich flavored red bean paste is made. Pixian Doubanjiang has the characteristics of heavy spicy taste, bright red oily, sweet aftertaste. It is a good seasoning commonly used in Sichuan recipes and is known as the "soul of Sichuan cuisine".

• Product weight: 500 g/17.6 oz
• Shelf life: 365days/12 months
• Sealed: Store in a plastic jar to keep it fresh.

Premium Broad Beans

Select fresh broad beans, ferment the broad beans into koji, and then cultivate mature broad bean petals.

นโยบายการคืนสินค้า