Matcha Tea Powder Natural Baking Coloring 150 g

Primary Uses:

Baking:

Cookies/biscuits: Add matcha flavor and attractive green color to the cookie dough.

Cake/Mousse: Make matcha-flavored sponge cake, chiffon cake, cheesecake, mousse and so on.

Bread/Steamed Buns: Add matcha flavor and color to the dough to make matcha steamed buns, matcha toast, matcha bread rolls, etc.

Chinese pastry:

Noodles: Add it when mixing noodles to make bright green matcha noodles (e.g. knife-cut noodles, hand-rolled noodles).

Dumpling/wonton skins: Add a touch of green color and tea flavor to dumpling or wonton skins.

Steamed Buns/Rolls: (included in baking, Chinese pastry applications are emphasized here) Make green matcha steamed buns, two-color rolls, and more.

Drinks:

Drinks: Directly brew hot water or milk to make Matcha Latte, Matcha Milk, Pure Matcha Drink, etc.

Ice/Dessert: For making Matcha Smoothie, Matcha Milkshake, Matcha Ice Cream, Matcha Pudding and so on.