Maronapple Fuji Apple Jam 140g 1 each

1.Product Introduction
This Shinshu seasonal Fuji apple jam is made from Fuji apples of Nagano Prefecture, over 80% fruit content, 38° brix. Gently simmered to keep crisp‑juicy apple pieces, with fresh sweet fruity aroma. Free of extra additives, light texture works well with bread and yogurt. Glass jar for room‑temperature storage.
2.Key Highlights
Shinshu‑sourced Fuji apples: Fuji apples grown in Nagano, over 80% fruit content locking natural sweet apple fragrance.
No unnecessary additives: No synthetic preservatives, artificial colorants or flavors for authentic fruit taste.
Crispy fruit granules retained: Apple pieces stay crisp and juicy after cooking without turning mushy.
Light low‑sweet profile: 38° brix, mild sweetness without cloying, delivering genuine apple flavor.
Versatile serving ways: Spread on toast and bagels, mix with yogurt, or use as baking auxiliary ingredient.
3.Serving Scenarios
Breakfast: Spread on toast, bagels and pancakes for breakfast.
Afternoon tea: Stir into yogurt for easy tasty snack.
Baking: Add to desserts for enhanced fruity aroma.
4.Target Users
People who love sweet fresh apple flavor, prefer chunky fruit texture and low‑additive food, and regularly eat bread or yogurt.