Kayanoya Shimabara Hand-Stretched Somen Noodles 4 ส่วน

A Kayanoya-exclusive somen noodle made with 100% domestically produced wheat, including Hokkaido-grown "Yumechikara", and crafted using traditional hand-stretching methods. These thin, smooth noodles have a chewy yet tender texture and a refined bite.

Note: Packaging may change without prior notice.

Net Weight: 200g (50g × 4 bundles)

Ingredients:
Wheat flour (produced in Japan), salt, cottonseed oil, starch
(Contains wheat)

Allergens: Wheat

Nutrition (per 100g):
Calories: 332 kcal, Protein: 9.8g, Fat: 1.1g, Carbohydrates: 70.8g, Salt equivalent: 5.1g

Shelf Life: 720 days at room temperature

Storage Instructions:
Store in a cool, dry place away from direct sunlight and humidity