Ginger milk pudding 500ml 1 each

Ginger milk pudding is a classic Cantonese dessert made by steaming fresh milk with egg white and ginger juice, resulting in a silky-smooth texture reminiscent of tofu pudding. The rich and creamy milk flavor is perfectly balanced with the warming zest of ginger, making it both nourishing and comforting, especially favored in colder weather.

[Serving Suggestion] Eat immediately after opening.  Add Osmanthus Honey yourself to try traditional way. Chilled and ready to enjoy straight from the fridge!

[Storage] Store in a sealed container in the refrigerator.

[Delivery Days] Everyday