Fujijin Soy Sauce Ginger Pork Sauce 550g 1 bottle

This sweet-and-savory ginger-fry sauce features a rich, mellow flavor created by combining a *honjozo* (traditionally brewed) soy sauce base with a "secret ingredient"—barley miso—to highlight the taste of ginger. To prepare, simply heat oil in a frying pan, sauté 200g of thinly sliced ​​pork or beef, add 60–80g of the sauce, and quickly toss to coat while cooking. It is also suitable for use in dishes such as vegetable stir-fries.