Aoyagi Foods Olive Oil Sardines 100g 1 each

Made with extra virgin olive oil from southern Spain, this sardine has a light flavor. It's versatile and perfect for pasta, pizza, salads, and more, and pairs perfectly with wine.

Aoyagi Foods' Olive Oil Sardines (100g) are made with carefully selected fresh sardines caught off the coast of Choshi, Chiba Prefecture, in the winter. The heads and organs are carefully removed, resulting in a clear, bitter-free flavor. Made with extra virgin olive oil from Andalusia, Spain, this sardine has a light yet rich flavor. It's packed with tender sardines that are slowly cooked and baked to prevent them from falling apart, locking in all their flavor. It pairs perfectly with wine, and is a popular and versatile product that can be enjoyed as a snack on its own, or as a topping for pasta, pizza, or salad.

Aoyagi Foods Olive Oil Sardines 100g Product Specifications