1 serving / Stewed Japanese Ramen Noodle Hokkaido Okhotsk Miso Flavor 1 ส่วน

We are proud of our one and only miso flavor, which is made with our own 3-year-old miso aged for 3 years in wooden barrels.

The noodles are dried for three days and aged at a low temperature (dried for three nights).
This is where the flavor of the noodles is concentrated.