Vegan-Wheat Bean Rolls 1 개

Wheat Soy Roll

The “Wheat Soy Roll” is crafted using a unique low-temperature puffing technique that combines soybean protein and wheat protein. The entire production process is handmade, without a drop of oil. These rolls are dried through low-temperature baking, embodying the modern dietary values of low oil and non-fried preparation. With low cholesterol, they offer a light, guilt-free eating experience. The rolls boast a multi-layered texture, combining lightness, smoothness, and tenderness. Packed with soybean and wheat proteins along with various nutrients, they are a perfect choice for sugar reduction and fitness diets.

When added to soups, the rolls’ rich soybean aroma enhances the dish's flavor, while their tender texture is easy to enjoy. Whether in hot pots, braised dishes, herbal soups, or instant noodles, the wheat soy rolls absorb the essence of the soup, delivering a smooth and delicate taste that’s irresistible. Enjoy delicious food while caring for your body!

Handmade Non-GMO Wheat Soy Roll

 Exclusive Technique: Made using unique low-temperature puffing process for a healthier and safer eating experience.
 Top Choice: Each pack of wheat soy rolls offers pure plant-based protein, a perfect option for vegetarians!
Low-Temperature Baking x Low Oil: Meets modern dietary standards for a light, low-burden meal.

Features

All soy products are packed with nutrients, making them great companions for vegetarian diets!

• Protein: Soy protein as your ultimate partner!
• Dietary Fiber: Promotes gut health and supports internal detoxification.
• Soy Isoflavones
• Lecithin
• Rich in Electrolytes
• No Chemical Additives: Free from defoaming agents, thickeners, artificial flavors, and other chemical additives, making it the best choice for health-conscious consumers.

Suggested Cooking Methods:

 Stir-fry
 Deep-fry
 Braise
 Hot Pot
 Cold Dish

Product Details

• Ingredients: Soy protein (non-GMO), wheat protein, wheat starch, soybeans (non-GMO), water
• Weight: 130 ± 4.5 g
• Origin: Taiwan
• Shelf Life: 365 days (unopened)
• Expiration Date: Printed on the packaging (YYYY/MM/DD)
• Storage: Store in a cool, dry place away from direct sunlight and humidity. Once opened, refrigerate at 7°C or below and consume as soon as possible.
• Allergen Information: This product contains soy and gluten, and is not suitable for individuals with allergies to these ingredients.