Sanko Pollock Roe Salmon Strips 100g 1 each

1. Product Introduction
This rice seasoning is a classic side product launched by Sanko of Japan. It features fluffy hand-torn salmon flakes blended with Norwegian capelin roe and cod roe. The tender flakes pair perfectly with popping fish roe, creating rich layered textures and mellow savory seafood flavor. Ideal for plain steamed rice, it also works wonderfully as filling for rice balls or mixed with salad dressing to make special sauces. A versatile choice for Japanese light meals and bento boxes.
2. Core Advantages
Hand-torn Salmon Flakes: Salmon is manually torn into soft, tender pieces that retain full seafood aroma without tough texture.
Dual Types of Fish Roe: Norwegian capelin roe and cod roe deliver a distinct popping texture, forming a pleasant contrast with soft flakes and enhancing overall taste and mouthfeel.
Authentic Japanese Seasoning: Simply seasoned with salt and fermented condiments for well-balanced savory flavor. No strong spices added, suitable for all ages while highlighting natural seafood taste.
Versatile & Creative Uses: Perfect as rice topping and rice ball filling. It can also be mixed with salad dressing to make unique sauces for diverse culinary creations.
Well-matched Ingredients: Premium fish meat and imported roe are combined with soy protein and vegetable oil for a smooth, consistent texture with a scientific formula.
3. Target Users
Food lovers fond of seafood toppings like fish flakes and roe.
Office workers and students preparing bento, rice balls and quick rice meals.
Diners who enjoy varied textures and the fun popping sensation of fish roe.
Japanese cuisine enthusiasts creating creative rice balls and special sauces.
Households stocking up on all-purpose daily side dishes.