Sanhecui 2026 First Spring Longjing Green Tea Bag 200 그램
$104.84/ 200 그램
Category: 커피 • 티
Origin: 중국 대륙
Status:In Stock
Description
Brewing Guide
Recommended method: Cup brewing
Warm the cup, then add 3g of tea leaves to appreciate the aroma.
Pour 85–95°C purified water until the cup is 80% full.
Can be re-infused 1–3 times.
With each additional infusion, slightly extend the steeping time. If bitterness or astringency occurs, consider shortening the steeping time or reducing the amount of tea leaves.
It comes from the authentic Hangzhou West Lake Longjing enterprise——Sanhecui(三和萃).
It belongs to the Hangzhou production area and is made with Longjing No. 43 as raw material. Its aroma is high, the taste is fresh and refreshing, the entrance is initially sweet, and then the aroma gradually appears.
It comes from the authentic Hangzhou West Lake Longjing enterprise——Sanhecui(三和萃).
It belongs to the Hangzhou production area and is made with Longjing No. 43 as raw material. Its aroma is high, the taste is fresh and refreshing, the entrance is initially sweet, and then the aroma gradually appears.
Longjing No. 43 retains the excellent quality of old Longjing tea(群体种), with a more delicate fragrance, straight, flat and smooth shape, rich and lasting aroma, bean aroma, sweet and refreshing. It is very suitable for tea lovers to drink or as a gift.
Mr.Shi Bipeng(石碧鹏) participates in the production, with strict quality requirements, mainly using traditional kraft paper bags, advocating environmental protection and simplicity.
Taste Dry Tea: Flat,tender green Taste: Fresh and sweet Soup Color: Clear green Aroma: Rich bean fragrance
Material
Picking Standard : 1 bud 1 leaf Raw materials: Qiantang, Hangzhou, Zhejiang Grade: Top Grade
Type: Green Tea Caffeine: Caffeined
Brewing Guide
Cup bubbles are recommended.
1. After warming the cup, add 3g of tea and smell the fragrance.
2. Add 85-95℃ pure water to 80% full.
3. Water can be added repeatedly for 1-3 times The more times you brew, the longer the soaking time will be. If you feel bitterness, you can properly reduce the soaking time or reduce the amount of tea you add.
It comes from the authentic Hangzhou West Lake Longjing enterprise——Sanhecui(三和萃).
It belongs to the Hangzhou production area and is made with Longjing No. 43 as raw material. Its aroma is high, the taste is fresh and refreshing, the entrance is initially sweet, and then the aroma gradually appears.
Longjing No. 43 retains the excellent quality of old Longjing tea(群体种), with a more delicate fragrance, straight, flat and smooth shape, rich and lasting aroma, bean aroma, sweet and refreshing. It is very suitable for tea lovers to drink or as a gift.
Mr.Shi Bipeng(石碧鹏) participates in the production, with strict quality requirements, mainly using traditional kraft paper bags, advocating environmental protection and simplicity.
Taste Dry Tea: Flat,tender green Taste: Fresh and sweet Soup Color: Clear green Aroma: Rich bean fragrance
Material
Picking Standard : 1 bud 1 leaf Raw materials: Qiantang, Hangzhou, Zhejiang Grade: Top Grade
Type: Green Tea Caffeine: Caffeined
Brewing Guide
Cup bubbles are recommended.
1. After warming the cup, add 3g of tea and smell the fragrance.
2. Add 85-95℃ pure water to 80% full.
3. Water can be added repeatedly for 1-3 times The more times you brew, the longer the soaking time will be. If you feel bitterness, you can properly reduce the soaking time or reduce the amount of tea you add.
It comes from the authentic Hangzhou West Lake Longjing enterprise——Sanhecui(三和萃).
It belongs to the Hangzhou production area and is made with Longjing No. 43 as raw material. Its aroma is high, the taste is fresh and refreshing, the entrance is initially sweet, and then the aroma gradually appears.
Longjing No. 43 retains the excellent quality of old Longjing tea(群体种), with a more delicate fragrance, straight, flat and smooth shape, rich and lasting aroma, bean aroma, sweet and refreshing. It is very suitable for tea lovers to drink or as a gift.
Mr.Shi Bipeng(石碧鹏) participates in the production, with strict quality requirements, mainly using traditional kraft paper bags, advocating environmental protection and simplicity.
Taste Dry Tea: Flat,tender green Taste: Fresh
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