Kokoro Dining Shio Koji Lemon Cashews 90g 1 each

1. Product Introduction
Kokoro Dining Crispy Shio‑Koji Lemon Cashew Seasoning Sauce is a Japanese fermented‑style table sauce. Based on fermented shio‑koji (salt malt rice), blended with fresh lemon and crispy cashew bits, it delivers a savory‑fresh taste with rich layered texture. Ideal for salads, pasta, meat dishes and rice bowls, it adds authentic Japanese fermented umami to meals.
2. Product Features
Fermented Shio‑Koji Base: Made with traditionally fermented shio‑koji for mild savory umami, enhancing natural flavor with fermented nutrients.
Refreshing Lemon Note: Lemon seasoning cuts greasiness for a light palate, pairing well with all kinds of dishes.
Crispy Cashew Bits: Contains cashew granules for crunchy bite and multi‑layered mouthfeel.
Versatile Culinary Uses: Perfect for salads, pasta, bread spreads, grilled meat, rice bowls and congee seasoning.
Small Sealed Glass Jar: Sealed glass jar locks in freshness. Compact size for daily small‑portion use with minimal waste.
3. Target Users
Food lovers who enjoy Japanese fermented sauces and fresh savory flavors.
People making light salads, pasta and casual daily meals.
Home cooks who love nut crunchiness and want to enrich dish textures.
Households using it for meat pairing, bread spreading and rice seasoning.