K&K Canned Tsuma Kyushu Grilled Yellowtail 150g 150 g

Sake tastes better with side dishes. Cantsuma continues to focus on carefully selected ingredients that go well with alcohol, manufacturing methods that take advantage of the ingredients, and menu creation. We use the rare bottom part of ``Umakaburi'' from Kyushu and ``raw sugar'' from Tanegashima. A dish that is a perfect accompaniment to alcohol that allows you to enjoy the flavor of the ingredients.