Fermented Indonesian Tempeh (5): Organic,GF,Vegan 1 케이스

@BOStempeh is GF and Vegan-friendly. Started as an artisan tempeh maker based in BOSton area (Westford, to be specific), @BOStempeh combines advanced technology in tempeh making while rooting strongly in its authenticity.

Every single tempeh is freshly made-to-order using selected top-quality USDA-organic certified, non-GMO soybeans with no preservatives nor added beans or seeds. Its authentic taste reminds you of its country of origin, Indonesia and its fragrant smell brings back the memory of fresh tempeh sold at traditional markets back home. @BOStempeh has no bitter aftertaste and above all, its firm textures leave no crumbles during food preparation in the kitchen.

Ingredients: USDA-organic certified, non-GMO soybeans, vinegar, and tempeh starter.

This package consists of 5 packs of delicious @BOStempeh with an estimated total weight of 1 kilograms.

Unlike pasteurized versions, FRESH tempeh is shelf stable for a few days. It thrives and can be stored at ro