DRIED LOTUS SEEDS 7.05 oz

Dried Lotus Seeds are carefully selected from premium lotus plants and naturally dried to preserve their delicate flavor and nutritional value. Known for their mild sweetness and creamy texture after cooking, lotus seeds are a versatile ingredient in both traditional Asian cuisine and modern recipes.

Perfect for preparing soups, desserts, porridges, herbal teas, and savory dishes, dried lotus seeds become soft and tender when cooked while maintaining their distinctive nutty flavor. They are a popular pantry staple for creating wholesome and comforting meals.

Key Features:

Premium quality dried lotus seeds
Naturally mild, nutty flavor
Soft and creamy texture after cooking
Ideal for soups, desserts, porridge, and herbal recipes
Versatile ingredient for sweet and savory dishes
Product of Vietnam

Preparation Instructions:
Rinse thoroughly and soak in water for 2–4 hours (or overnight for faster cooking). Simmer until tender before adding to your favorite recipes.