Hakata mizutaki soup 1 箱

Put the well-shaken soup in a pot, heat it, and once it boils, add the chicken and chicken meatballs, remove the scum, and enjoy the soup, which is packed with the flavor of chicken, and the meat with ponzu sauce and other seasonings. Add Chinese cabbage, green onions, shiitake mushrooms, and tofu to taste, and once cooked through, it's ready.