鶏肉 手羽中 2分割パック 冷凍 3-3.15 ポンド

Chicken Mid-Joint Wing, 2nd Joint Wing, Chicken Wingette, Chicken Flat

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Garlic Butter Baked Mid Joint Wings

Ingredients:

10 mid joint wings

3 tbsp melted butter

4 cloves garlic (minced)

1 tbsp soy sauce

1 tbsp honey

½ tsp black pepper

½ tsp salt

½ tsp paprika (optional)

Chopped parsley for garnish

Instructions:

Preheat the oven to 200°C (400°F).

In a bowl, mix melted butter, minced garlic, soy sauce, honey, black pepper, salt, and paprika.

Toss the mid joint wings in the mixture and marinate for at least 30 minutes.

Line a baking tray with parchment paper and arrange the wings in a single layer.

Bake for 20-25 minutes, flipping halfway, until golden brown and crispy.

Garnish with chopped parsley and serve hot.