Chaoshan Garlic Oil 105g, Fried Garlic Crisp Sauce 1 bottle

Authentic Chaoshan Craftsmanship, Golden & Aromatic
Mastering the traditional Chaoshan technique. Made with premium fresh garlic and sunflower oil. Slow-fried at low temperatures (<100°C) to preserve the natural sweetness. Intense garlic flavor without bitterness, crispy texture. Truly "two flavors in one jar".
Real Ingredients: 50.5% fresh garlic content. Only two ingredients: garlic and oil.
Old-Style Simmer: Cooked over gentle heat for a golden color and crispy, non-burnt taste.
Versatile Use: Perfect for noodles, seafood dipping, frying greens, or marinating meat.
Fresh Seal: 105g small jar, airtight packaging to lock in freshness.