WHF Yiwu Ding Jia Zhai 2017 Raw Pu'erh Tea #1072 1 each
Description
易武丁家寨2017年古樹生茶 普洱茶#1072
品牌 Brand： | 永合豐 雀石茗茶 WHF | 产地 Origin： | 云南 Yunnan, China |
品名 Name： | 易武丁家寨古树生普 Ding Jia Zhai Ole Tree Pu-Erh Raw Tea | 年份 Production Date: | 2017 |
分类 Sort： | 普洱生茶Pu-Erh Raw Tea | Caffeine Level： | 3 |
储存方法 | 常温、阴凉、干燥、可长期保存 | 保质期 Shelf Life: | The aged the better |
茶汤 | 茶香气高扬，纯正，汤色蜜黄透亮。入口醇和柔滑，回甘快速，口腔留存度不错。 |
丁家寨普洱茶条索匀整，粗壮，茶面油润，显毫，冲泡后香气高扬，纯正，易武山韵味非常明显，入口醇和柔滑，入口生津，回甘快速，易武山丁家寨的山头韵还算明显，汤色蜜黄透亮，基本无水汽味道，口腔留存度不错，甜蜜感保留时间较长，叶底尚算肥壮。
Ding Jia Zhai area teas are known for their special vibrant aroma and a taste that with age becomes stronger and more textured. This tea comes from wild arbor trees. Pu-Erh Tea is unique in that it gets better with age, much like a fine wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow them to dry and age. The result is a fresh, vegetal taste and sweet aftertaste. Pu-Erh is digestive and contains a natural statin that helps to reduce harmful cholesterol.
Yi Wu Mountain area teas are among the early classic Yi Wu pressings. The tea is spicy, with an almost perfume-like aroma that is thick and pungent. It's very complex with its unique character. Very enjoyable premium quality Yi Wu, aged to perfection!
Brewing Method: | Teacup | Chinese Gaiwan |
Water volume： | 12oz / 355ml | 3.8oz / 110ml |
Temperature： | 203℉ / 95℃ | 203℉ / 95℃ |
Tea Quantity： | 5g | 8g |
Brewing time: | 2-3 mins | 12 steps: rinse, 15s, 15s, 20s, 25s, 30s, 35s, 40s, 60s, 80s, 100s, 150s, 200s |
Rinse time is around 4 seconds |
Return policy
See detailsWARNING
California Proposition 65Disclaimer
Product descriptions on Weee!'s website and app are for informational purposes only. See our disclaimer. Price and availability may vary by delivery area. Visit weee.com or the Weee! app for accurate pricing in your zip code.