Spicy Golden Soup with Rice Noodle and Sour Radish 660 g

1st Step: Put 120g of rice noodles into a pot of cold water, bring to a boil over high heat, then turn to medium heat and cook for 8 minutes until chopsticks can pinch off the rice noodles 2nd Step: Put Spicy Golden Soup into boiling water and heat for 2 minutes. (Do not open the bag) 3rd Step: Open the Spicy Golden Soup bag and pour over the rice noodles. 4th Step: Put in a bag of Pickled Cowpea and Dried Radish. 5th Step: Enjoy it!