
Marukyu Koyamaen | Towa 100g Bag 1 each
Baking & Culinary Series
Description
Marukyu Koyamaen Towa is a culinary matcha known for its strong bitterness and astringency. Long favored by traditional confectionery wholesalers in Tokyo, it is primarily used as an ingredient in Japanese and Western-style sweets.
Its bold, direct matcha profile makes Towa a practical choice for commercial food production and recipes requiring a pronounced matcha presence. It is particularly suited for confectionery applications in which matcha is combined with sugar, flour, dairy, or other ingredients.
Flavor Notes:
• Strong bitterness
• Pronounced astringency
• Bold, direct matcha flavor
• Distinct matcha presence
Recommended for:
Traditional Japanese sweets
Cakes and baked goods
Pastries and confectionery
Bread and dough applications
Professional food production
Imported directly from Japan and fulfilled fresh from our U.S. facility.
Return policy
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