Lee Kum Kee Red Spicy & Sour Soup Base 7.05 oz

Lee Kum Kee Red Spicy & Sour Soup Base blends red and white sour soup with litsea cubeba for a refreshing citrusy aroma, creating a distinctive Guizhou flavor with a balance of tangy, spicy, savory, and aromatic notes. With its appetizing tanginess and moderate heat, it makes it easy to enjoy the taste of Guizhou at home.

Red & White Sour Soup Blend: Crafted with both red and white sour soup for a rich, layered tangy flavor.

Distinctive Litsea Cubeba Flavor: Made with litsea cubeba to deliver a refreshing citrusy aroma and authentic Guizhou flavor.

Refreshing, Spicy & Appetizing: Delivers balanced tanginess with moderate heat and a smooth, refreshing finish.

Versatile for a Variety of Dishes: Ideal for hot-and-sour rice noodles, sour fish soup, hot pot, noodle soups, and more.

Quick & Easy to Prepare: Create Guizhou-style red sour soup in just minutes.