
Kanzuri Fermented Chili Condiment, Mini 40g 1 each
Description
3-Year Fermented Chili Paste, Mini Size
Kanzuri is a slow-fermented chili condiment made from Niigata-grown chili peppers that are snow-cured before being blended with koji, yuzu, and salt.
Three years of aging give it a mellow heat with deep, rounded flavor rather than a sharp bite.
Stir it into dipping sauces, soy sauce, or hot pot broth, or use it as a hidden flavor accent in noodles, hot pot, sushi, or natto.
Kanzuri Fermented Chili Condiment, Mini 40g Product Specifications
Other | Product Type:3-Year Fermented Snow-Cured Chili Paste |
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