Inje Fragrance Omija Cheong (Schizandra Syrup) 16.9oz(500ml) 1 each
Description
Schisandra syrup made from Schisandra berries grown in the pristine area of Gangwon Province and naturally fermented for over 180 days.
Features
Inje, a high-altitude area with a daily temperature difference of over 10 degrees Celsius, provides the optimal environment for Schisandra berries. Schisandra from Inje is firm, highly aromatic, and has a high sugar content. We handcraft our syrup using traditional methods, naturally fermenting the berries for over 180 days. Additionally, only the Schisandra berries, without stems, are candied to enhance their rich aroma and flavor.
A Note from Mealtones
It is made using a traditional natural fermentation process without any food additives.
Taste
The taste and aroma are very rich.
Servings per Container
16.9oz(500ml)
Return policy
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