Chia Seed Sea Salt Peanut Butter 200g 2 can

Twist open the lid and the rich, toasty aroma of peanuts mingled with the nutty fragrance of chia seeds rises—smooth peanut butter studded with plump chia seeds, with sea salt adding a clean, savory note to the richness. Scoop out a spoonful and the paste is thick and glossy, the chia seeds catching the light. Spread it on freshly toasted bread—the peanut butter's richness and the bread's wheaty aroma complement each other, the sea salt perfectly balancing the sweetness, while the chia seeds pop with every chew for an extra layer of texture.

This jar of peanut butter is more versatile than you'd expect. Spread it on toast for breakfast—done in three minutes. Add a spoonful to noodles—the rich peanut flavor coats every strand. Use it as a hotpot dipping sauce—the peanut butter's richness mingles with the spicy broth. Add a spoonful to salads or spring roll dips—the flavor instantly elevates. Ready to eat, with chia seeds, sea salt, and peanut butter together, even an ordinary meal gains soul.

The 200g jar is perfectly sized, with a sealed lid that keeps it fresh. Refrigerate after opening for longer shelf life. For overseas Chinese who love peanut butter and appreciate healthy pairings, this jar of chia seed sea salt peanut butter is the most versatile addition to your kitchen—rich, chunky, and perfectly balanced—perfect for spreading, mixing, and dipping.