250g*1 bag of dried bean skin 250 g

The dried beancurd skin of Bahuang is made of high-quality soybeans, which retains the original aroma of soybeans and has a natural and bright color. The defective products of broken slag are eliminated by manual screening, and it is clean and free of impurities. It is even and thin, with sufficient dryness. It can be soaked in warm water for a short time, which can open the soft ribs, without hard core, and has strong juice absorption ability, and it is not easy to be burnt when stewing. Rich and mellow primary bean flavor, flexible and chewy taste, rich and versatile eating method. Hot oil cold salad is refreshing and appetizing, with green pepper and shredded pork stir-fried and delicious; Hot pot, mala Tang and pot-stewed vegetables are full of soup and can also be used as fillings, which are the preferred ingredients for vegetarianism. Rich in plant protein, the ingredients are simple and clean, and there is no extra addition, so the whole family can eat with peace of mind. Dry goods form, sealed storage is not easy to damp and mildew, storage is worry-free, and the dish yield is high. A small amount of dry goods can make a big dish. Overseas Chinese can easily reproduce all kinds of Chinese home-cooked dishes, whether it's Aauto Quicker side dishes or rich dinner, which can add rich bean flavor and enrich the table flavor.