Top 5 products for Yellow Bean Sauce
Latest reviews
I usually buy Lee Kum Kee brand seasonings. I buy soybean paste mainly because it's convenient; it makes steamed fish taste better, and I sometimes add it to stir-fries.
Need this to make spareribs tonight!
My child doesn't eat spicy food, so I had to buy soybean paste to stew braised beef.
The packaging was excellent, and the expiration date is 2028; it's exactly what I wanted.
It's used in making braised chicken or other braised dishes.
A must when cooking this dish
I haven't cooked with this jar before, but I hope it's palatable.
The bottles are carefully packaged with protective measures to ensure they are not damaged during transport.
A must-have for making pork rib soup! Adding a spoonful to fried rice is also great.
Soybean paste makes dishes taste delicious, and I won't buy it again after I finish it; a large bottle would be even better.
Latest reviews
Fragile items? Weee! packages them perfectly and thoughtfully, giving buyers peace of mind!
Well pack, handle woth care
It's delicious, everyone should try it.
This soybean paste is a must-have in my family.
This soybean paste tastes pretty good, it's more fragrant than regular soybean paste.
Best enjoyed by October 2027.
I like to add soybean paste when I braise beef.
This is my first time buying this sauce. I used to buy Liubiju, but it was out of stock, so I bought this one to try.
It's a very large bottle, about 500 grams, and tastes great.
The color is much lighter than Haitian's, and the taste is still unknown; we'll have to wait and see.
Latest reviews
I hope this seasoning, which I bought for the first time, will be good for cooking braised dishes.
I've always used Lee Kum Kee seasonings, which are a staple in our household. They're excellent.
I've tried several other brands of sweet bean sauce, but this one tastes the best. I'll definitely buy it again.
Sweet bean sauce makes a delicious sandwich with roast duck.
This sweet bean sauce is very delicious; it's great for making zha jiang mian (noodles with minced meat sauce).
It's used to make Zhajiangmian (noodles with soybean paste), and it's delicious.
It was securely packaged.
I always keep this on hand to make sweet mapo tofu. It's delicious!
This one is also great, and the large quantity makes it affordable!
Sweet bean sauce is an indispensable ingredient in my family's cooking; it tastes authentic and is reasonably priced. I often repurchase it.
Latest reviews
It's especially delicious for making Zhajiangmian (noodles with soybean paste).
Authentic Zhajiangmian (noodles with soybean paste) is only made with Liubiju dry yellow soybean paste. It's good, I will buy it again.
I'll be a regular customer! It tastes like home!
Received it very quickly, the packaging was intact.
The goods arrived ahead of schedule and were undamaged. However, the shelf life is a bit short; they will expire in three months.
First time buyer. Looking forward to use it.
I tried buying it in a physical store a long time ago, but it was always out of stock! But I finally found it on Weee. Thumbs up!
It's delicious because it's sugar-free and has a nice salty flavor.
Summer is here, time to prepare some Zhajiangmian (noodles with soybean paste).
I bought some dried bean paste to make beef sauce, and it smelled amazing!
Latest reviews
First time buying, the date is fresh.
I've bought this bean paste countless times and I still love it. It has a delicate bean flavor and is delicious when used in braised meats or stir-fries.
I just arrived in New York and wanted to buy some Puning fermented soybean paste to stir-fry with vegetables, but I couldn't find it in several physical stores. Surprisingly, Weee had it! The price was fair and affordable, and the delivery was prompt and convenient. Thank you!
Not bad. It's quite salty. Add a small amount first.
The product I bought a second time works perfectly for cooking.
I bought it because everyone said it tasted good when used for stir-frying.
This bean paste is a bit pricey, but it tastes great for braising meat and stir-frying, so I keep buying it.
I'll definitely buy this bean paste again and again; it's incredibly delicious when used to braise pork ribs.
This small bottle is five times more expensive than in Shanghai; looks like we need to find an alternative. Moving away from Chinese production is too expensive.
It hasn't been opened yet, but the packaging looks very good.
Frequently asked questions
What is yellow bean sauce?
Yellow bean sauce is a fermented sauce made from yellow soybeans, salt, and flour. It is commonly used in Chinese, Thai, and Vietnamese cuisine to flavor dishes.
What dishes can I use yellow bean sauce in?
Yellow bean sauce is versatile and can be used in stir-fries, marinades, soups, dips, and as a seasoning for meat, fish, and vegetables.
Is yellow bean sauce unhealthy?
Like any condiment, yellow bean sauce should be consumed in moderation due to its high sodium content. However, it does provide protein and fiber from the soybeans.
Can I make yellow bean sauce at home?
Yes, you can make yellow bean sauce at home with soybeans, however, it is a time-consuming process that involves fermentation.
What is the shelf-life of yellow bean sauce?
Unopened yellow bean sauce can last for up to two years. After opening, it is best to store it in the refrigerator and it can last for up to a year.
Are there different types of yellow bean sauce?
Yes, there are different types of yellow bean sauce including spicy and sweet varieties, as well as those with different flavor additions such as garlic or chili.
How is yellow bean sauce made?
Yellow bean sauce is made by fermenting soybeans with salt and flour, then grinding into a paste. The paste is then cooked and various seasonings are added.
Where can I buy yellow bean sauce?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does yellow bean sauce taste like?
Yellow bean sauce has a salty, slightly sweet, and earthy flavor. It can also have a spicy kick depending on the variety.
Is yellow bean sauce similar to soy sauce?
While both are derived from soybeans, yellow bean sauce is thicker and has a more complex flavor profile compared to soy sauce.
Is yellow bean sauce gluten-free?
Some varieties of yellow bean sauce are gluten-free, but not all. It is important to check the label if you have a gluten intolerance.
What is a good substitute for yellow bean sauce?
Hoisin sauce or oyster sauce can work as substitutes for yellow bean sauce in some recipes.
Does yellow bean sauce need to be refrigerated?
Yes, after opening, yellow bean sauce should be stored in the refrigerator to maintain its flavor and prevent spoilage.
Can people with soy allergies consume yellow bean sauce?
No, as yellow bean sauce is made from soybeans, it is not safe for people with soy allergies to consume.
Is yellow bean sauce vegan?
Most yellow bean sauces are vegan as they are made from soybeans, but it's always good to check the label for any additional ingredients.
What are the ingredients in yellow bean sauce?
Typically, yellow bean sauce contains fermented yellow soybeans, water, salt, wheat flour and possibly sugar or other sweeteners.
Popular reviews
I usually buy Lee Kum Kee brand seasonings. I buy soybean paste mainly because it's convenient; it makes steamed fish taste better, and I sometimes add it to stir-fries.
Need this to make spareribs tonight!
My child doesn't eat spicy food, so I had to buy soybean paste to stew braised beef.
The packaging was excellent, and the expiration date is 2028; it's exactly what I wanted.
It's used in making braised chicken or other braised dishes.
A must when cooking this dish
I haven't cooked with this jar before, but I hope it's palatable.
The bottles are carefully packaged with protective measures to ensure they are not damaged during transport.
A must-have for making pork rib soup! Adding a spoonful to fried rice is also great.
Soybean paste makes dishes taste delicious, and I won't buy it again after I finish it; a large bottle would be even better.
Fragile items? Weee! packages them perfectly and thoughtfully, giving buyers peace of mind!
Well pack, handle woth care
It's delicious, everyone should try it.
This soybean paste is a must-have in my family.
This soybean paste tastes pretty good, it's more fragrant than regular soybean paste.
Best enjoyed by October 2027.
I like to add soybean paste when I braise beef.
This is my first time buying this sauce. I used to buy Liubiju, but it was out of stock, so I bought this one to try.
It's a very large bottle, about 500 grams, and tastes great.
The color is much lighter than Haitian's, and the taste is still unknown; we'll have to wait and see.
I hope this seasoning, which I bought for the first time, will be good for cooking braised dishes.
I've always used Lee Kum Kee seasonings, which are a staple in our household. They're excellent.
I've tried several other brands of sweet bean sauce, but this one tastes the best. I'll definitely buy it again.
Sweet bean sauce makes a delicious sandwich with roast duck.
This sweet bean sauce is very delicious; it's great for making zha jiang mian (noodles with minced meat sauce).
It's used to make Zhajiangmian (noodles with soybean paste), and it's delicious.
It was securely packaged.
I always keep this on hand to make sweet mapo tofu. It's delicious!
This one is also great, and the large quantity makes it affordable!
Sweet bean sauce is an indispensable ingredient in my family's cooking; it tastes authentic and is reasonably priced. I often repurchase it.
First time buying, the date is fresh.
I've bought this bean paste countless times and I still love it. It has a delicate bean flavor and is delicious when used in braised meats or stir-fries.
I just arrived in New York and wanted to buy some Puning fermented soybean paste to stir-fry with vegetables, but I couldn't find it in several physical stores. Surprisingly, Weee had it! The price was fair and affordable, and the delivery was prompt and convenient. Thank you!
Not bad. It's quite salty. Add a small amount first.
The product I bought a second time works perfectly for cooking.
I bought it because everyone said it tasted good when used for stir-frying.
This bean paste is a bit pricey, but it tastes great for braising meat and stir-frying, so I keep buying it.
I'll definitely buy this bean paste again and again; it's incredibly delicious when used to braise pork ribs.
This small bottle is five times more expensive than in Shanghai; looks like we need to find an alternative. Moving away from Chinese production is too expensive.
It hasn't been opened yet, but the packaging looks very good.
Was wrapped nicely, did break this time
It's absolutely delicious with steamed buns! I'll definitely buy it again.
The packaging was excellent, very intact, and very safe.
I added a spoonful when cooking spicy seafood and it really brought out the flavor, so I bought another bottle.
I used to buy it from a well-known Asian supermarket, but after finishing this one, I found it was also available on Weee, and the price was about the same, so I bought it directly from Weee– very convenient! The packaging was also very protective.
Soybean paste is easy to use, suitable for cooking and mixing with noodles, and has a large capacity
Packed very well , Weee did great work .
Good value for a large jar. Very salty use sparingly.
This is great for mapo tofu and veg/meat stir fries
Good package and good quality



























