Top 5 products for Xing Hua Lou
Latest reviews
Small in size, the filling is neither oily, wet, nor sticky, with plenty of coconut flakes and a light milky aroma.
Mooncakes I buy every year. A taste from my memories.
Authentic, classic flavor; fresh and well-packaged.
Everyone has different preferences, okay? Haha
It's been so long since I've had coconut mooncakes, they're so delicious!
The taste is okay, I bought it for the Mid-Autumn Festival (but the shape may have been slightly flattened during transportation).
My favorite flavor is coconut. I bought it to eat as a coconut snack. It would be even better if it came in smaller packages.
The cake is delicious, have bought it many times.
It’s just right to buy one at a time, so you don’t get tired of it if you share it
its was excellent !
Latest reviews
It's not too sweet, but it's soft, chewy, and sweet. I would definitely buy it again. The packaging design is beautiful!
I don't know if it's good or not, I haven't used it yet!
The red bean paste was alright, a bit dry, but much better than the coconut flakes.
Large mooncakes, without egg yolks, not very sweet.
I can buy this product without leaving home, Weee is really great!
Xinghualou's mooncakes are known for their excellent fillings and thin crusts.
I absolutely love Xinghualou's red bean paste mooncakes.
Delicious and authentic to celebrate mid-autumn festival
Latest reviews
Classic old-fashioned mooncakes, expired in November, taste great
It is an authentic and delicious mooncake! My baby loves it.
Mid-Autumn Festival, famous brand mooncakes.
Authentic old brand, every kind is delicious
Looks good. Bought it as a gift.
How can such good mooncakes be sold without a blue tote bag?
This traditional gift box is so heartwarming. My favorite is the Xinghualou red bean paste mooncakes. They're a true taste of home in Shanghai.
An old brand in Shanghai, I have always liked Xinghualou mooncakes, and my favorite flavor is coconut milk.
It's the retro mooncakes that I ate when I was a child.
Latest reviews
I'll buy it again because it's cheap. I'll have one for afternoon tea.
It's so crumbly, sweet, and delicious!
It's a good product that I've always imagined.
I bought it to try after using it, and it's not sweet, but nutty.
The shelf life expires on September 16th. They feel slightly oily to the touch but don't have a rancid smell. They're a bit hard. Each one is very large and thick!
The items from Xinghualou are pretty good; I bought them on sale, and they expire in September.
I bought it because the reviews were good. I hope it's delicious!
I bought it a few years ago when it first came out, and I stocked up on two cans this time because of the discount. They expire in September, and they feel a bit hard, probably because they're close to their expiration date. But it's still a good deal because of the discount.
Crispy and sweet, with a generous portion. The price is affordable, and I will definitely repurchase it.
It's been a while since I bought any. These are snacks that older people like.
Latest reviews
This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
It's a big bottle, tastes great, I'll buy it again next time.
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
Nice! It looks good and tastes good. I will buy it again.
Hope the food is good...
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Today's drink: Rose wine matcha, super delicious
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
Frequently asked questions
What is Xing Hua Lou?
Xing Hua Lou is a brand of Chinese food products. They are known for their packaged and preserved foods such as fermented black beans, pickled mustard, and soybean paste.
What are popular products of Xing Hua Lou?
Some popular products of Xing Hua Lou include fermented black beans, pickled mustard, and soybean paste.
Are Xing Hua Lou products vegetarian or vegan?
Many Xing Hua Lou products are vegetarian, but you should always check the label for specific ingredients to be sure.
Where can I buy Xing Hua Lou products?
You can buy Xing Hua Lou products at Weee! Asian Market, www.sayweee.com.
Do Xing Hua Lou products need to be refrigerated?
Some Xing Hua Lou products need to be refrigerated after opening. Always check the packaging for specific storage instructions.
How do I interpret the nutrition label on Xing Hua Lou products?
Nutrition labels provide information about the amount of calories, fats, proteins, and other nutrients in the product. If you have questions, consult a nutritionist.
Do Xing Hua Lou products contain MSG?
Some Xing Hua Lou products may contain MSG, so if you're sensitive to this ingredient, it's best to check the label.
Are Xing Hua Lou products organic?
While some Xing Hua Lou products may be organic, not all are. Please check the labels to confirm.
Where is Xing Hua Lou from?
Xing Hua Lou is a brand from China.
What types of cuisine can I use Xing Hua Lou ingredients in?
You can use Xing Hua Lou ingredients in numerous types of Asian cuisines, particularly Chinese shakes and stir-frys.
Are Xing Hua Lou products gluten free?
Some Xing Hua Lou products might be, but always read the label or contact the manufacturer for specific allergen information.
What is the shelf life of Xing Hua Lou products?
The shelf life of Xing Hua Lou products varies by product, but generally, they can be stored for a few months to a year if unopened.
Are there preservatives in Xing Hua Lou products?
Yes, many Xing Hua Lou products contain preservatives to extend their shelf life.
Are there any allergens in Xing Hua Lou products?
Some Xing Hua Lou products may contain allergens such as soy and wheat. Always read the label carefully if you have food allergies.
Can I cook Xing Hua Lou products directly from the package?
Some Xing Hua Lou products can be cooked directly from the package, while others may need to be soaked or rinsed before cooking. Always follow the instructions on the packaging.
What are common dishes that use Xing Hua Lou products?
Common dishes that use Xing Hua Lou products include stir-fry, noodles, beef stew and many traditional Chinese dishes.
Popular reviews
Small in size, the filling is neither oily, wet, nor sticky, with plenty of coconut flakes and a light milky aroma.
Mooncakes I buy every year. A taste from my memories.
Authentic, classic flavor; fresh and well-packaged.
Everyone has different preferences, okay? Haha
It's been so long since I've had coconut mooncakes, they're so delicious!
The taste is okay, I bought it for the Mid-Autumn Festival (but the shape may have been slightly flattened during transportation).
My favorite flavor is coconut. I bought it to eat as a coconut snack. It would be even better if it came in smaller packages.
The cake is delicious, have bought it many times.
It’s just right to buy one at a time, so you don’t get tired of it if you share it
its was excellent !
It's not too sweet, but it's soft, chewy, and sweet. I would definitely buy it again. The packaging design is beautiful!
I don't know if it's good or not, I haven't used it yet!
The red bean paste was alright, a bit dry, but much better than the coconut flakes.
Large mooncakes, without egg yolks, not very sweet.
I can buy this product without leaving home, Weee is really great!
Xinghualou's mooncakes are known for their excellent fillings and thin crusts.
I absolutely love Xinghualou's red bean paste mooncakes.
Delicious and authentic to celebrate mid-autumn festival
Classic old-fashioned mooncakes, expired in November, taste great
It is an authentic and delicious mooncake! My baby loves it.
I'll buy it again because it's cheap. I'll have one for afternoon tea.
It's so crumbly, sweet, and delicious!
It's a good product that I've always imagined.
I bought it to try after using it, and it's not sweet, but nutty.
The shelf life expires on September 16th. They feel slightly oily to the touch but don't have a rancid smell. They're a bit hard. Each one is very large and thick!
The items from Xinghualou are pretty good; I bought them on sale, and they expire in September.
I bought it because the reviews were good. I hope it's delicious!
I bought it a few years ago when it first came out, and I stocked up on two cans this time because of the discount. They expire in September, and they feel a bit hard, probably because they're close to their expiration date. But it's still a good deal because of the discount.
Crispy and sweet, with a generous portion. The price is affordable, and I will definitely repurchase it.
It's been a while since I bought any. These are snacks that older people like.
This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
It's a big bottle, tastes great, I'll buy it again next time.
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
Nice! It looks good and tastes good. I will buy it again.
Hope the food is good...
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Today's drink: Rose wine matcha, super delicious
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
The cake looks delicious.
This my first time buying this particular mix nut moon cakes. I wasn’t sure what to expect I wasn’t disappointed. They weren’t overly sweet and fresh. I used to buy mini mix nut cakes from my local Asian grocery store last year I couldn’t find them. My mom always bought the mix nuts for me because it was my favorite. Chinatown is close to where I live I believe they wan $15 for one. These are smaller maybe a 8 out of 10.
Excellent quality. Will buy again.
This cake is terrible!
Delicious, delicious, delicious, delicious! Hahaha
Please restock! I absolutely love the five-nut flavored mooncakes!! They taste like home.
Xinghualou's five-nut mooncakes have a thin skin and a rich filling. They're quite sweet.
Tastes good as always.
First time buying this brand of mooncakes ……………………
I haven't eaten five-nut snacks for several years. I bought some.
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