Top 1 products for Xiandanhuang
Latest reviews
The egg yolks are quite large, making them a good choice for egg yolk pastries. However, after thawing, the yolks tend to stick together easily, so you need to be careful when taking them out of the bag and separating them, otherwise they may break.
I'll use it to stir-fry with salted eggs. Hope it tastes amazing!
The Mid-Autumn Festival is approaching, I'm preparing to make egg yolk pastries.
The salted egg yolks are quite salty and sandy; depending on the batch, sometimes they may have a hard center.
I love using it to wrap rice dumplings!
I made it into snow skin mooncakes, they're so delicious
I thought the meat-filled rice dumplings I bought last time were great, and I hope they'll taste good when used to wrap mooncakes this time.
So convenient for making salted egg yolk sauce
I made a batch of egg yolk pastries. The egg yolks were of very good quality and released oil after baking.
This is my first time buying salted egg yolks, hoping they'll be delicious.
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- The egg yolks are quite large, making them a good choice for egg yolk pastries. However, after thawing, the yolks tend to stick together easily, so you need to be careful when taking them out of the bag and separating them, otherwise they may break.
- I'll use it to stir-fry with salted eggs. Hope it tastes amazing!
- The Mid-Autumn Festival is approaching, I'm preparing to make egg yolk pastries.
- The salted egg yolks are quite salty and sandy; depending on the batch, sometimes they may have a hard center.
- I love using it to wrap rice dumplings!
- I made it into snow skin mooncakes, they're so delicious
- I thought the meat-filled rice dumplings I bought last time were great, and I hope they'll taste good when used to wrap mooncakes this time.
- So convenient for making salted egg yolk sauce
- I made a batch of egg yolk pastries. The egg yolks were of very good quality and released oil after baking.
- This is my first time buying salted egg yolks, hoping they'll be delicious.
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