Wonton skin is a type of dough used in Asian cooking, its main use is for wrapping savory fillings to make wontons.

What is wonton skin made of?

Wonton skin is typically made from wheat flour, egg, water, and salt.

Is wonton skin gluten-free?

No, traditional wonton skin is not gluten-free as it is made from wheat flour. However, there might be gluten-free options made from rice flour or other gluten-free alternatives.

Is wonton skin vegan?

Because traditional wonton skin is made with egg, it is not vegan. However, there may be vegan alternatives available.

Can I make homemade wonton skin?

Yes, you can make wonton skin at home using a mixture of flour, egg, water, and salt.

What can I use if I don't have wonton skin?

You can use dumpling wrappers, egg roll wrappers or spring roll wrappers as a substitute for wonton skin.

Can wonton skin be frozen?

Yes, you can freeze wonton skin. Make sure to separate each layer with parchment paper to prevent them sticking together.

How can I store leftover wonton skin?

You can refrigerate leftover wonton skin in a sealed container for a few days, or freeze for longer term storage.

Can I use wonton skin for other recipes?

Yes, besides making wontons, you can use wonton skin to make ravioli, pierogi, egg rolls among other recipes.

Do wonton skins need to be cooked before filling?

No, wonton skins do not need to be cooked before filling. They will cook when the wontons are boiled or fried.

Can wonton skin be baked?

Yes, wonton skin can be baked to create crispy wonton cups or chips.

Are wonton skins and dumpling wrappers the same?

They're similar but not the same. Wonton skins are thinner and more delicate than dumpling wrappers which are usually thicker.

Where can I buy wonton skin?

You can buy it at Weee! Asian Market, www.sayweee.com.

Are there different types of wonton skin?

Yes, there can be some variation in ingredients and thickness in wonton skin depending on regional and personal preferences.

How to soften wonton skin before using?

If your wonton skins have dried out a bit, you can cover them with a damp cloth for several minutes to rehydrate them.

Can I use pasta dough for wonton skin?

While not the same, pasta dough is a viable alternative if you cannot get traditional wonton skin.

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Where to buy wonton skin near me?

*Orders above $35, varies by region

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Top 5 products for Wonton Skin

#1

Twin Marquis HK Style Wonton Wrapper, Frozen

This high-quality wonton wrapper is perfect for crafting authentic Asian dishes. With a staple in dumplings and egg rolls, they add a delicate bite to your meal. Being frozen, it offers convenience and preserves freshness, ready to use anytime. Its mild flavor allows the filling to shine. An excellent option for lovers of Asian cuisine. Making a healthier choice, it doesn't contain artificial ingredients. Wrap up your yummy fillings with these wonton skins for a gastronomic delight!

$2.69 - $3.79

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Aoyly
Good product
z
very nice, wrapped well
weee.13213161
The thick pastry shells are easy to wrap the filling in without tearing. The pastry shells are delicious and easy to make. They're also very inexpensive. I will buy them again next time.
weee.8573454
Fresh quality
435760960
The wonton wrappers are thin and has a nice chewy texture.They ‘re so convenient for making wontons for my daughter’s breakfast.
Trang
Arrived in good condition. Going to make some wontons
贾老师
The wonton wrappers are thin and yellowish in color, probably because of the added alkali. They're quite delicious, especially the shepherd's purse wontons.
weee.15608053
I haven’t use it yet. Hopefully this is a good choice for dumplings.
Hanh
Wonton soup is delicious, makes the best dumplings.
bellasbl785
Making wonton tonight!

#2

Wei-Chuan Wonton Wrappers, Frozen 397 g

Wei-Chuan's Wonton Wrappers are ideal for those looking to create authentic Asian dishes. Thin and malleable, they are perfect for dumplings, ravioli or egg roll recipe. Being frozen, they offer extended shelf life and ease of use. Simply thaw as needed, reducing waste. Additionally, this brand prides itself on meeting high-quality standards, offering a tasty and health-conscious option for your gourmet meal preparations. Enjoy the convenience of having fresh wonton skin at your fingertips with this product.

$2.79 - $3.99

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Saravjet
First time to try
weee.14974267
The thick, delicious wonton wrappers make for a very tasty wonton wrapper.
DanteJin
I've bought it several times; it's very convenient.
Julie
Good value
DanteJin
The quality is very good and it's very convenient. I've bought it many times.
Anh
Each pack contains 50 leaves, easy to wrap.
Stefanie
Of all the wonton and dumpling wrappers, this row is the closest to the Taiwanese taste.
Lisa
The wontons are of good quality; I always buy from them.
Tmt.2201
The wonton wrappers are soft and delicious.

#3

Twin Shanghai Style Wonton Wrapper, Frozen

These ready-to-use, frozen Shanghai-style wonton wrappers save time in the kitchen, convenient for making authentic Asian dishes like dumplings and wontons. Their versatile flavor complements any filling, allowing the chef to experiment. Frozen foods maintain their high nutritional value, offering a healthy choice. Perfect for those on the hunt for wonton skins.

$2.69 - $3.79

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？
I bought these to make wontons, hoping they'll be successful. If they are, I'll buy them again next time.
Kelly
I love this Shanghai style wonton wrap, they are thin but won't break. perfect!! packaging for delivery is great also, arrived frozen!!
AmoryTin
I use this brand for crab Rangoons and they are perfect every time
phoebe052975
The packaging was intact. I haven't tried these wonton wrappers before, but I hope they meet my expectations.
hangpha
Fast delivery, more available.
Caroline
I used to wrap round ones, but I think you can wrap more square ones!
灣區廚娘
The quality is excellent, the cut is neat, the thickness is just right, and the texture is smooth. Thank you.
Leanna
The effect is particularly good if made and eaten fresh. If frozen, some may break during cooking.
jamie3123
Best to make your own

#4

New Hong Kong Noodle Thin Wonton Wraps 16 oz

Thin wonton skin offers silky texture, perfect for dumplings, spring rolls, potstickers and dim sum. At 16 oz it’s budget‑friendly and fits Asian recipes like wonton soup or fried wontons. Fast prep, no thaw needed, delivers authentic Hong Kong flavor. Quick Asian meals: wraps stay fried or soft. yum

$3.29 - $4.29

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weee.14964914
It's quite thin, which is nice. I'll buy it again next time.
roselinda3
Made siomai! These siomai wrappers are perfect for making siomai dumplings. I’m able to freeze them for future steaming. I’ve tried steaming the frozen ones and they turned out so good.
weee.14669795
Wonton wraps are good, very thin. It is easy to make wontons.
Mary AnnMasagca
I bought this to steam siomai
Rachel DominiqueEstrella
After trying so many brands I finally found the best one for my taste and preference. It is perfect for my Filipino siomai. 10/10
rammu.vkrs
Pretty good quantity
Janet
The wonton wrappers don't need to have too much powder.
Michelle
I like to use this brand
weee.10683735
The wonton wrappers are smooth, thin, and not easily broken—they're incredibly delicious!
weee.11373224
The skin is very thin, so you can't put too much filling in it. Quickly scoop it out of the boiling water.

#5

Thin Wonton Wraps, Frozen

The Thin Wonton Wraps provide the perfect base for a variety of Asian dishes, such as traditional wontons, dumplings, or egg rolls. Being frozen, it maximizes convenience - available at hand whenever the craving strikes, while ensuring freshness. Being thin, they cook faster and delicately encapsulate the filling flavor for a refined dining experience. It's a healthy choice, adding minimal calories to your preparation.

$7.19 - $9.79

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Janet
Today I made cabbage, pork, and shrimp wontons.
比比果
Excellent, doesn't break easily, I've repurchased it multiple times.
Sophia
The wonton wrappers are quite large, of good quality, and easy to wrap. One pack contains approximately 100 wontons.
Qiuru
The wonton wrappers are excellent; they are soft, elastic, and don't crack.
维霞～大辰妈
Thin-skinned and easy to use, worth buying multiple times.
Janet
Can I buy the wonton wrappers I bought last time again?
Abdul's
These wonton wrappers are amazing, the most satisfying purchase I've ever made.
iw
It's really great that it can be stored in the freezer!
pandasun100
Haven't tried these thin wonton wraps yet, but they're from the same brand that I bought my dumpling wraps so very high hopes for these turning out delicious too! They're also very thin which is what you want to see for wraps.

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Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

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Connecticut, CT

Apr. 2024

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Jan. 2024

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Customer since 2020

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Frequently asked questions

What is wonton skin?
Wonton skin is a type of dough used in Asian cooking, its main use is for wrapping savory fillings to make wontons.
Is wonton skin gluten-free?
No, traditional wonton skin is not gluten-free as it is made from wheat flour. However, there might be gluten-free options made from rice flour or other gluten-free alternatives.
Can I make homemade wonton skin?
Yes, you can make wonton skin at home using a mixture of flour, egg, water, and salt.
Can wonton skin be frozen?
Yes, you can freeze wonton skin. Make sure to separate each layer with parchment paper to prevent them sticking together.
Can I use wonton skin for other recipes?
Yes, besides making wontons, you can use wonton skin to make ravioli, pierogi, egg rolls among other recipes.
Can wonton skin be baked?
Yes, wonton skin can be baked to create crispy wonton cups or chips.
Where can I buy wonton skin?
You can buy it at Weee! Asian Market, www.sayweee.com.
How to soften wonton skin before using?
If your wonton skins have dried out a bit, you can cover them with a damp cloth for several minutes to rehydrate them.

What is wonton skin made of?
Wonton skin is typically made from wheat flour, egg, water, and salt.
Is wonton skin vegan?
Because traditional wonton skin is made with egg, it is not vegan. However, there may be vegan alternatives available.
What can I use if I don't have wonton skin?
You can use dumpling wrappers, egg roll wrappers or spring roll wrappers as a substitute for wonton skin.
How can I store leftover wonton skin?
You can refrigerate leftover wonton skin in a sealed container for a few days, or freeze for longer term storage.
Do wonton skins need to be cooked before filling?
No, wonton skins do not need to be cooked before filling. They will cook when the wontons are boiled or fried.
Are wonton skins and dumpling wrappers the same?
They're similar but not the same. Wonton skins are thinner and more delicate than dumpling wrappers which are usually thicker.
Are there different types of wonton skin?
Yes, there can be some variation in ingredients and thickness in wonton skin depending on regional and personal preferences.
Can I use pasta dough for wonton skin?
While not the same, pasta dough is a viable alternative if you cannot get traditional wonton skin.

Aoyly
Good product
z
very nice, wrapped well
weee.13213161
The thick pastry shells are easy to wrap the filling in without tearing. The pastry shells are delicious and easy to make. They're also very inexpensive. I will buy them again next time.
weee.8573454
Fresh quality
435760960
The wonton wrappers are thin and has a nice chewy texture.They ‘re so convenient for making wontons for my daughter’s breakfast.
Trang
Arrived in good condition. Going to make some wontons
贾老师
The wonton wrappers are thin and yellowish in color, probably because of the added alkali. They're quite delicious, especially the shepherd's purse wontons.
weee.15608053
I haven’t use it yet. Hopefully this is a good choice for dumplings.
Hanh
Wonton soup is delicious, makes the best dumplings.
bellasbl785
Making wonton tonight!
Saravjet
First time to try
weee.14974267
The thick, delicious wonton wrappers make for a very tasty wonton wrapper.
DanteJin
I've bought it several times; it's very convenient.
Julie
Good value
DanteJin
The quality is very good and it's very convenient. I've bought it many times.
Anh
Each pack contains 50 leaves, easy to wrap.
Stefanie
Of all the wonton and dumpling wrappers, this row is the closest to the Taiwanese taste.
Lisa
The wontons are of good quality; I always buy from them.
Tmt.2201
The wonton wrappers are soft and delicious.
？
I bought these to make wontons, hoping they'll be successful. If they are, I'll buy them again next time.
weee.14964914
It's quite thin, which is nice. I'll buy it again next time.
roselinda3
Made siomai! These siomai wrappers are perfect for making siomai dumplings. I’m able to freeze them for future steaming. I’ve tried steaming the frozen ones and they turned out so good.
weee.14669795
Wonton wraps are good, very thin. It is easy to make wontons.
Mary AnnMasagca
I bought this to steam siomai
Rachel DominiqueEstrella
After trying so many brands I finally found the best one for my taste and preference. It is perfect for my Filipino siomai. 10/10
rammu.vkrs
Pretty good quantity
Janet
The wonton wrappers don't need to have too much powder.
Michelle
I like to use this brand
weee.10683735
The wonton wrappers are smooth, thin, and not easily broken—they're incredibly delicious!
weee.11373224
The skin is very thin, so you can't put too much filling in it. Quickly scoop it out of the boiling water.
Janet
Today I made cabbage, pork, and shrimp wontons.
比比果
Excellent, doesn't break easily, I've repurchased it multiple times.
Sophia
The wonton wrappers are quite large, of good quality, and easy to wrap. One pack contains approximately 100 wontons.
Qiuru
The wonton wrappers are excellent; they are soft, elastic, and don't crack.
维霞～大辰妈
Thin-skinned and easy to use, worth buying multiple times.
Janet
Can I buy the wonton wrappers I bought last time again?
Abdul's
These wonton wrappers are amazing, the most satisfying purchase I've ever made.
iw
It's really great that it can be stored in the freezer!
pandasun100
Haven't tried these thin wonton wraps yet, but they're from the same brand that I bought my dumpling wraps so very high hopes for these turning out delicious too! They're also very thin which is what you want to see for wraps.
1397541850
The wonton wrappers are larger and thicker than those in China, so they can also be used to make dumplings. One pack contains 40 wontons, and one pack contains meat filling, which is just right.
thekheedaverse
We have crab rangoon at home!!!
yan
This is too much to make wontons, but I bought it to make stick-shaped dumplings this time.
rubyandcoco
I usually make it in two batches, but once it's thawed, it's better to make a large batch and freeze it. I've been really into shrimp wontons lately (this time I made them without soup), and they're delicious! Before I know it, I'm craving them again and buying wonton wrappers.
tokyomama
I bought it because the reviews were good. I hope it's delicious!
Ray
Because there was so much of it, it was difficult to use it all up once it was thawed.
Casey
can't wait to eat
mitz1961
Delivered frozen.
yukamckenzie
This is my first time buying these wonton wrappers. I'm looking forward to it!
An Nguyen
Delicious, delicious, delicious, delicious
欢妈妈
This is my first time buying wonton wrappers here. I hope they taste good!