White miso, also known as shiro miso, is a Japanese ingredient made from fermented soybeans and rice. It has a sweet, mild flavor.

How does white miso taste?

White miso has a mild, slightly sweet flavor. As it is less salty than other types of miso, it can bring a subtle umami note to dishes.

What is white miso used for in cooking?

White miso is commonly used in soups, marinades, sauces, and dressings. It can also be used to flavor tofu, meats, vegetables and other dishes.

How should I store white miso?

White miso should be stored in the refrigerator after opening to ensure its freshness and quality.

How long does white miso last?

Once opened, white miso should be consumed within a year. However, the flavor may intensify over time.

Is white miso gluten free?

White miso is typically gluten free, but some brands may contain barley or other gluten-containing ingredients. Always check the packaging to be sure.

Can white miso be used as a replacement for other types of miso?

White miso can be used as a substitution for other types of miso, but it will affect the color and flavor of the dish due to its milder flavor and lighter color.

What are the nutritional benefits of white miso?

White miso is rich in protein and healthy bacteria or probiotics. It is also a good source of vitamins and minerals like Vitamin K, manganese and copper.

Can white miso be consumed by vegans?

Yes, white miso is typically suitable for vegans as it is often made from fermented soybeans and grains just make sure to check the ingredients.

Is white miso suitable for individuals on a low-salt diet?

White miso does contain salt, so those on a low-salt diet should use it sparingly.

What does white miso look like?

White miso has a light beige color and a smooth, slightly thick texture.

Can I substitute white miso with other ingredients?

Yes, in cooking, you can substitute white miso with other ingredients like soy sauce, tahini, or bouillon cubes, but this will change the flavor of the dish.

Does white miso have MSG?

No, white miso does not typically contain MSG. The umami flavor comes from the natural fermentation process.

Not all white miso is halal as it may contain alcohol from the fermentation process. There are however, halal-certified brands available in the market.

What makes white miso different from red miso?

The main difference between white miso and red miso (or aka miso) is the fermentation process. White miso is fermented for a shorter period, and has a sweeter, milder taste.

Where can I buy white miso?

You can buy it at Weee! Asian Market, www.sayweee.com.

Asian American store with free delivery available*

Where to buy white miso near me?

*Orders above $35, varies by region

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Top 5 products for White Miso

#1

Hikari Miso Organic White Miso 500 g

This organic white miso is highly prized for its quality and versatility in various Asian dishes. With its subtle, balanced flavor, it's ideal for creating miso soup, sauces, marinades, and stir-fries. Purchasing this product will ensure your meals are authentic and wholesome. Hikari Miso is renowned for maintaining traditional methods, ensuring your dish is steeped in authentic Japanese flavor and health benefits.

$8.99 - $12.99

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First time ordering this. Was a bit concerned with the expiry date posted. But I got mine saying best before 2027.
Mr A-C
Already used some for miso soup, and it was yummy! Great quality!
Julie
This miso is great; it doesn't have much fructose added, just a very simple flavor.
This is my first time buying it, and the price is a bit high. The manufacturer should consider offering discounts so that everyone can buy it and try it.
阿丽
First time using miso in soup. Was delicious
csmcgm
Well packaged and love the kid
Kai
There are no words to describe how delicious it was I would use it for soups & the cheese sauce for pastas it was worth it.
kathleen200118
I mix white miso and red miso together and use it in miso soup.
IzumiD
This is a product I always buy
happyhippo
I buy this on repeat for miso soup
Jess Le

#2

Miko Brand Mutenka Kinugoshi, White Miso Cup 26.5 oz

Miko Brand Mutenka Kinugoshi offers an authentic White Miso taste, ideal for various Asian dishes including miso soup, marinades, or glazes. Its deep, savory flavor adds umami-richness to any meal. This non-GMO, all-natural cup guarantees freshness and convenience. The preservation of probiotics in this cup promotes digestive health. Adding Mutenka Kinugoshi to your diet can enhance your nutritional intake while infusing your meals with traditional Japanese flavor.

$8.36 - $10.49

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This miso is delicious! It has a sweetness that makes for a mild miso soup. It goes well with any ingredients, and I always want to keep it in stock. It's sometimes out of stock, so even if I still have other miso, I buy it whenever it's restocked.
weee.13762671
This is my first purchase, but I'm looking forward to using it since it's from Shinshu.
165sc
I appreciate that the miso was sent chilled. The ingredients are simple, and it's my favorite white miso!
midori
I usually buy red miso, but this white miso looked so delicious that I decided to give it a try.
Kei
Used miso for sauce
lalala100
I used this as the base for a miso marinade: absolutely delicious! The package is large, so this will last me a while, but it's definitely on my repurchase list! I appreciate that there's an extra lining on the inside: helps make me less paranoid that it'll go bad.
Renee
Added this to marinate black cod overnight and it was delicious!
grapesgelore
What a huge box! Fresh and delicious!
ysw9429
I use this to make miso salmon
Mary AnnMasagca
I used it for cooking & snack making & let me tell ya it was delicious.
kathleen200118

#3

Yamajirushi White Miso Soy Bean Paste 750 g

This high-grade White Miso Paste is perfect for those looking for the distinct umami flavor in authentic Asian cuisine. Add it to marinades, dressings and soups such as the popular Miso soup. Yamajirushi's paste enhances dishes with its savory, salty, and slightly sweet edge. As a fermented soybean product, it's rich in probiotics, enhancing gut health—a fit choice for health-conscious food lovers.

$7.99

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cool find!
Nicole
I keep buying this additive-free miso because it's reasonably priced.
sykiwn31.25
As always, it was delivered promptly.
Shimashima
Our family’s favorite miso soap, this time I add some seaweed and mountain yam as vegetable. Still taste great
cheeagent
This was wayyyyy bigger than I thought but good for the price!
BreanaeNorton
My family loved this and I made tofu miso soup. I got one for my sister too. Thanks Weee
cheeagent
I love this miso paste. Very versatile. I can use it for salmon, soup, rice, noodles.
dk
By far the best - perfect taste!!
weee.11904534
It's a stable repeat purchase
T bone
Very delicious!
Evelyn

#4

Hikari Organic Miso Paste, Mild Sodium 500 g

The Hikari Organic Miso Paste is an authentic Japanese culinary essential with mild sodium content. Its earthy and sweet flavor enhances soups, marinades, and glazes. Ideal for creating traditional dishes like Miso soup, ramen, and dressings. Being organic, it's free from artificial additives, promoting a healthier lifestyle. Conveniently find it under White Miso for your Asian cuisine needs.

$8.99 - $12.99

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Great value
MARQUITA
I bought it as a backup, haven't used it yet, but I've tried this brand before, the taste is good and not too salty.
rebeccakwan54
Quality item
weee.16670026
yum yum for tummy
愛米粒Emily
I like this miso; even with reduced salt, it's still flavorful enough.
lovelyachick
Been making miso soup since i received this order. I love the taste and will order again!
mayfife
Perfect!!!!Thank you Weee
taka5usa

#5

Marukome Hana Koji Miso 650 g

This white miso from Marukome Hana Koji is a great choice for lovers of authentic Asian flavors. Known for its mellow, slightly sweet flavor profile, it is the key ingredient in classic dishes like miso soup, marinades and salad dressings. With 650g, you will have ample to experiment. Additionally, miso is packed with protein and antioxidants, making it a healthy addition to your kitchen pantry.

$6.29 - $8.29

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This is the delicious, additive-free miso.
sakiyajin
Looks good, they put an ice pack with it to keep it cool.
weee.11887514
This is delicious miso.
k.iwamura.b5
It's always this!!!
sk
I always use this.
sk
I'm not sure about the taste this time, so I'll try it.
Leah
Additive-free miso is delicious. It's perfect for making miso-marinated mackerel.
Lake Las Vegas
This miso isn't too salty, making it perfect for soups and stir-fries.
black0719
I just bought it to try, hope it tastes good.
MoMo

Popular recipes

Whole Wheat Asian Noodles

Perfect for a quick dinner, these noodles are made of whole wheat flour, making it a healthy and versatile staple. You will need whole wheat spaghetti, soy sauce, sesame oil, and green onions.

Rice Cooker Whole Wheat Buns

A delicious and easy way to make homemade buns using your rice cooker. All you need is whole wheat flour, active dry yeast, sugar, and vegetable oil.

Instant Pot Whole Wheat Dumplings

A simple and delicious recipe for dumplings made with whole wheat flour in an instant pot. You only need whole wheat flour, ginger, soy sauce and water.

Stir-Fry Pan Whole Wheat Flatbread

In the mood for something warm and comforting? This flatbread made in a stir fry pan, is your answer. You'll need whole wheat flour, water, sesame seeds and salt.

Whole Wheat Vegetable Sushi

A healthy spin on a classic dish, this whole wheat vegetable sushi is a must try! The only ingredients you'll need are whole wheat flour, rice vinegar, sushi rice, and your favorite veggies.

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Frequently asked questions

What is white miso?
White miso, also known as shiro miso, is a Japanese ingredient made from fermented soybeans and rice. It has a sweet, mild flavor.
What is white miso used for in cooking?
White miso is commonly used in soups, marinades, sauces, and dressings. It can also be used to flavor tofu, meats, vegetables and other dishes.
How long does white miso last?
Once opened, white miso should be consumed within a year. However, the flavor may intensify over time.
Can white miso be used as a replacement for other types of miso?
White miso can be used as a substitution for other types of miso, but it will affect the color and flavor of the dish due to its milder flavor and lighter color.
Can white miso be consumed by vegans?
Yes, white miso is typically suitable for vegans as it is often made from fermented soybeans and grains just make sure to check the ingredients.
What does white miso look like?
White miso has a light beige color and a smooth, slightly thick texture.
Does white miso have MSG?
No, white miso does not typically contain MSG. The umami flavor comes from the natural fermentation process.
What makes white miso different from red miso?
The main difference between white miso and red miso (or aka miso) is the fermentation process. White miso is fermented for a shorter period, and has a sweeter, milder taste.

How does white miso taste?
White miso has a mild, slightly sweet flavor. As it is less salty than other types of miso, it can bring a subtle umami note to dishes.
How should I store white miso?
White miso should be stored in the refrigerator after opening to ensure its freshness and quality.
Is white miso gluten free?
White miso is typically gluten free, but some brands may contain barley or other gluten-containing ingredients. Always check the packaging to be sure.
What are the nutritional benefits of white miso?
White miso is rich in protein and healthy bacteria or probiotics. It is also a good source of vitamins and minerals like Vitamin K, manganese and copper.
Is white miso suitable for individuals on a low-salt diet?
White miso does contain salt, so those on a low-salt diet should use it sparingly.
Can I substitute white miso with other ingredients?
Yes, in cooking, you can substitute white miso with other ingredients like soy sauce, tahini, or bouillon cubes, but this will change the flavor of the dish.
Is white miso halal?
Not all white miso is halal as it may contain alcohol from the fermentation process. There are however, halal-certified brands available in the market.
Where can I buy white miso?
You can buy it at Weee! Asian Market, www.sayweee.com.

First time ordering this. Was a bit concerned with the expiry date posted. But I got mine saying best before 2027.
Mr A-C
Already used some for miso soup, and it was yummy! Great quality!
Julie
This miso is great; it doesn't have much fructose added, just a very simple flavor.
This is my first time buying it, and the price is a bit high. The manufacturer should consider offering discounts so that everyone can buy it and try it.
阿丽
First time using miso in soup. Was delicious
csmcgm
Well packaged and love the kid
Kai
There are no words to describe how delicious it was I would use it for soups & the cheese sauce for pastas it was worth it.
kathleen200118
I mix white miso and red miso together and use it in miso soup.
IzumiD
This is a product I always buy
happyhippo
I buy this on repeat for miso soup
Jess Le
This miso is delicious! It has a sweetness that makes for a mild miso soup. It goes well with any ingredients, and I always want to keep it in stock. It's sometimes out of stock, so even if I still have other miso, I buy it whenever it's restocked.
weee.13762671
This is my first purchase, but I'm looking forward to using it since it's from Shinshu.
165sc
I appreciate that the miso was sent chilled. The ingredients are simple, and it's my favorite white miso!
midori
I usually buy red miso, but this white miso looked so delicious that I decided to give it a try.
Kei
Used miso for sauce
lalala100
I used this as the base for a miso marinade: absolutely delicious! The package is large, so this will last me a while, but it's definitely on my repurchase list! I appreciate that there's an extra lining on the inside: helps make me less paranoid that it'll go bad.
Renee
Added this to marinate black cod overnight and it was delicious!
grapesgelore
What a huge box! Fresh and delicious!
ysw9429
I use this to make miso salmon
Mary AnnMasagca
I used it for cooking & snack making & let me tell ya it was delicious.
kathleen200118
cool find!
Nicole
I keep buying this additive-free miso because it's reasonably priced.
sykiwn31.25
As always, it was delivered promptly.
Shimashima
Our family’s favorite miso soap, this time I add some seaweed and mountain yam as vegetable. Still taste great
cheeagent
This was wayyyyy bigger than I thought but good for the price!
BreanaeNorton
My family loved this and I made tofu miso soup. I got one for my sister too. Thanks Weee
cheeagent
I love this miso paste. Very versatile. I can use it for salmon, soup, rice, noodles.
dk
By far the best - perfect taste!!
weee.11904534
It's a stable repeat purchase
T bone
Very delicious!
Evelyn
Great value
MARQUITA
I bought it as a backup, haven't used it yet, but I've tried this brand before, the taste is good and not too salty.
rebeccakwan54
Quality item
weee.16670026
yum yum for tummy
愛米粒Emily
I like this miso; even with reduced salt, it's still flavorful enough.
lovelyachick
Been making miso soup since i received this order. I love the taste and will order again!
mayfife
Perfect!!!!Thank you Weee
taka5usa
This is the delicious, additive-free miso.
sakiyajin
Looks good, they put an ice pack with it to keep it cool.
weee.11887514
This is delicious miso.
k.iwamura.b5
Looking forward to cooking with it
Nancy
Delicious product. Adds umami to sauces and foods.
choulli
Homemade ramyun!
TheLuke1020
This miso isn't salty. I cooked a very small pot, enough for only two bowls, and was worried it would be too salty, but after seasoning it several times, the taste remained mild. So, you don't have to worry about your soup being too salty when buying this type.
MyHuynh
adds umami to soup
cc124578
Well packed and nice tastes
yuktashah13
Good quality
Selmazing
I love the flavor of this. It has a really good flavor.
weee.17675110
My usual order
Billieboy&more
Key ingredient of everyday staple. Not too salty and good everyday miso.
yukisaku74