Top 5 products for Uni
Latest reviews
This is my second purchase; it is fresh and delicious.
Buy with confidence, it's very fresh and delicious, I will buy again, thank you for storing it well.
The quality is really good. Make sure to buy it when it's on sale.
Repurchased many times.Great deal for some fresh uni. Making sushi wrap with it. Can’t wait.
I ate it, it was extremely rich and authentic. Not too fishy, but the price is reasonable.
Yes, it's salty and sweet, with a slight fishy taste. I'd buy it again next time.
Delicious! It's frozen, so you need to thaw it before eating. Once thawed, it's no different from what you get in restaurants!
Fresh, delicious, and great value for money. I'll definitely order again if there's a discount promotion.
It was on sale, so I snapped it up right away. I feel like I succeed almost every time with this one lol
Delicious and fresh sea urchin, a must-buy when it's on sale!
Latest reviews
I hope it tastes good. It looks beautiful.
Just arrived and looks good.
Super Fresh, so good taste
it's very tasty!!
just trust me
It looks so lovely!
Latest reviews
The sea urchins were so fresh, I'll definitely buy them again.
I bought it because I wanted to eat sea urchin gunkanmaki, and it was fresh and delicious!
It’s delicious, I will buy it again if it’s in stock!
It’s delicious when thawed and wrapped with seaweed and rice!
I bought it because it was on sale to make seaweed soup.
This uni was surprisingly super fresh and delicious! So glad I caught this sale! I enjoyed it with white rice and spicy marinated crab meat and again with a wasabi rice and lots of tobiko
This is the fishiest sea urchin I have ever tasted. Why does it taste like this? Don’t buy it.
Not sushi uni, very bitter
Buying at a discount is a great deal! Love it, love it
Vicious is rarely used to describe sea urchins. It’s so disappointing, so unpalatable, extremely painful, and it even burns your throat?
Latest reviews
This is my first purchase. The reviews were good, so I'm looking forward to it.
This ingredient is supposed to be for a fish pot, but I cooked beef instead. But after opening it, it had a strange smell that I wasn't used to, so I added light soy sauce, and it improved the flavor. It would probably have been even better with scallions and bok choy.
This is a really delicious soup, you must buy it at a special price
Super delicious soup base with cheese aroma
Not to mention it's delicious, it's amazing
I used it as hotpot soup. It's creamy and tasty. You could use it for udon / noodle soup too
It's so luxurious to be able to enjoy Hokkaido hotpot in America! I'm going to start eating hotpot today!
The soup base is a bit fishy. The soup base is relatively thick. It's average. Simpler flavors are better.
tasty! All kinds of soy products cooked in soy milk pot are delicious. The fish curd on weee really goes well with it.
Hopefully it turns out to be good.
Latest reviews
I initially thought 250 grams of sea urchin was just a "large quantity," but the quality was surprisingly excellent. Opening the wooden box revealed a generous layer of golden sea urchin, almost entirely intact with minimal breakage or soggy texture – much better than expected. The first taste wasn't fishy, but sweet. A rich, fresh ocean flavor followed, slowly unfolding into a creamy, nutty sweetness. The texture was smooth and creamy, requiring no additional seasoning. Eating it directly was satisfying, and paired with sushi rice, it instantly felt like a high-end Japanese restaurant experience. What surprised me most was its freshness. Many sea urchins have a slight alum or bitter taste, but this box of "Ogawa" Bara sea urchin had almost none. It tasted clean, pure, and had a long-lasting aftertaste. My family kept exclaiming, "This is what Hokkaido sea urchin should taste like!" Although not cheap, it was much more cost-effective than ordering sea urchin at a Japanese restaurant. For sea urchin lovers, the joy of instantly enjoying "sea urchin freedom" is truly irresistible.
Missing item
The sea urchin was beautiful, plump and sweet. The customer was very satisfied. It was carefully packed and delivered from Hokkaido. You can trust it.
Nice, good taste, good price
Popular recipes
Uni Rice Cooker Recipe
This simple yet delicious dish will impress you with its smooth buttery umami flavor of the uni. The rice cooker will ensure the perfect texture of your rice, enhancing the overall experience. It's seasoned with soy sauce and cooked together with shiitake mushrooms and nori.
Uni Instant Pot Soup
This quick recipe showcases the luxurious and savory flavor of uni in a comforting soup. Paired with tofu and miso, this dish will make you love your Instant Pot even more. The dashi stock will provide a rich depth of flavor.
Uni Stir Fry with Asian Greens
Get your wok ready for this uni stir fry. The delicate taste of uni is beautifully balanced with the bold flavors of the Asian greens. Garlic and oyster sauce are added to elevate the taste even more.
Uni Sashimi
This recipe is an homage to the classic Asian cuisine, with uni sashimi as the star. The raw delicacy, served with wasabi and soy sauce, will take your taste buds on a delectable adventure.
Nigiri sushi with Uni
Redefine your sushi nights with this nigiri sushi recipe topped with uni. The sushi rice, uni, and seaweed combination makes this simple dish intensely flavorful and worth the effort.
Frequently asked questions
What is uni?
Uni is the Japanese word for sea urchin, used in culinary contexts to refer to the animal's edible gonads.
What does uni taste like?
Uni has a unique, delicate flavor that is often described as sweet, briny, and with a hint of the ocean.
What are the health benefits of uni?
Uni is rich in proteins, omega-3 fatty acids, and various vitamins and minerals.
Can you cook uni?
Yes, uni can be lightly cooked, but it is most often served raw to preserve its unique flavor.
Can I eat uni if I'm allergic to shellfish?
If you are allergic to shellfish, it's best to avoid uni as it may trigger an allergic reaction.
Can I harvest uni myself?
You can harvest uni yourself if you're knowledgeable about the species and the local laws allow it.
Is uni high in cholesterol?
Uni is reasonably high in cholesterol, like many seafood products.
Is there a certain season for uni?
Yes, the best season for uni varies depending on the species and region, but it is typically during the fall or winter months.
Is uni safe to eat?
Yes, uni is safe to eat. However, it must be fresh and handled with extreme care.
How is uni typically prepared?
In Japanese cuisine, uni is most commonly eaten raw as sashimi or in sushi.
How should uni be stored?
Uni should be stored in the refrigerator, where it can last up to 8 days.
Why is uni so expensive?
Uni is expensive because it is a luxury item, it's hard to harvest and has a very high demand.
Is it okay to freeze uni?
Freezing is not recommended as it can affect the texture and taste of the uni.
How do you open a sea urchin?
To open a sea urchin, you use shears or a sharp knife to cut around its equator and then remove the top part.
What can you pair with uni?
Uni pairs best with simple, light flavors like rice, eggs, or on top of a cracker.
Where can I buy uni?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
This is my second purchase; it is fresh and delicious.
Buy with confidence, it's very fresh and delicious, I will buy again, thank you for storing it well.
The quality is really good. Make sure to buy it when it's on sale.
Repurchased many times.Great deal for some fresh uni. Making sushi wrap with it. Can’t wait.
I ate it, it was extremely rich and authentic. Not too fishy, but the price is reasonable.
Yes, it's salty and sweet, with a slight fishy taste. I'd buy it again next time.
Delicious! It's frozen, so you need to thaw it before eating. Once thawed, it's no different from what you get in restaurants!
Fresh, delicious, and great value for money. I'll definitely order again if there's a discount promotion.
It was on sale, so I snapped it up right away. I feel like I succeed almost every time with this one lol
Delicious and fresh sea urchin, a must-buy when it's on sale!
I hope it tastes good. It looks beautiful.
Just arrived and looks good.
Super Fresh, so good taste
it's very tasty!!
just trust me
It looks so lovely!
The sea urchins were so fresh, I'll definitely buy them again.
I bought it because I wanted to eat sea urchin gunkanmaki, and it was fresh and delicious!
It’s delicious, I will buy it again if it’s in stock!
It’s delicious when thawed and wrapped with seaweed and rice!
This is my first purchase. The reviews were good, so I'm looking forward to it.
This ingredient is supposed to be for a fish pot, but I cooked beef instead. But after opening it, it had a strange smell that I wasn't used to, so I added light soy sauce, and it improved the flavor. It would probably have been even better with scallions and bok choy.
This is a really delicious soup, you must buy it at a special price
Super delicious soup base with cheese aroma
Not to mention it's delicious, it's amazing
I used it as hotpot soup. It's creamy and tasty. You could use it for udon / noodle soup too
It's so luxurious to be able to enjoy Hokkaido hotpot in America! I'm going to start eating hotpot today!
The soup base is a bit fishy. The soup base is relatively thick. It's average. Simpler flavors are better.
tasty! All kinds of soy products cooked in soy milk pot are delicious. The fish curd on weee really goes well with it.
Hopefully it turns out to be good.
I've had sweet shrimp for four days in a row! Much better than what I have back home, crisp and sweet.
It's my first time buying this, so it should be delicious, right?
Very good, fresh, and delicious!
Preparing cold-soaked seafood, sweet shrimp is definitely delicious.
I bought a small seafood dish that was cold-pickled.
Delicious and delicious, a must-buy for stocking up!
There was no fishy taste even without any special processing. It is also delicious when chopped up and mixed with Buldak Mayo.
Unlimited repurchase zszszs
I usually eat it as sashimi, but this time I had it yukhoe-style (along with the squid noodles I bought at the same time). It was very delicious. I will buy it again.
This is my first purchase, and I feel the quality is very good.
Good quality, cheap, and delivered overnight
I bought a bag of rice paper rolls~ No need to cook shrimp.
Looks extremely good and came well packaged and frozen. Can’t wait to try
There were lots of beautiful shrimp in it. I think it would be perfect for sushi.
If you want to make rice paper rolls, it's more convenient to just buy these shrimp.
i thaw it out overnight in the fridge & have it for breakfast (believe it or not- hey, breakfast is breakfast!) over lightly seasoned rice with vinegar & wasabi & lime ponzu sauce! oh, I also have eggs & toast with it!
Looks good, hopefully tastes good
It arrived perfectly frozen! There's so much of it, it's been incredibly useful when making sushi!
Homemade rolls and sushi
Let's make shrimp sushi with this! My child really enjoys it.
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