Top 5 products for Udon Noodle
Latest reviews
- These udon noodles are fantastic! Love that they are easy to cook directly from frozen. They are nice and chewy and the texture is satisfying. I made this wagyu beef noodle soup with all the ingredients bought here at Weee!!
- I love using this to make stir-fried noodles
- It's chewy and delicious! Frozen udon is really tasty after all
- This is my second purchase! I find it very useful
- Great price, the noodles I like.
- The product is in good condition, and I would be willing to repurchase it!
- Good quality- repurchased
- It's chewy and delicious. It's one of the ingredients I always keep stocked.
- The portion is large and will last a long time, which is good.
- This is a product I always repurchase. The noodles are smooth and chewy, and the individual packaging makes them convenient for multiple servings.
Latest reviews
- This is my first time buying this brand of udon noodles, and it's delicious! The price was very reasonable during the sale.
- It's perfectly edible. It's easy to cook.
- beef yuki udon
- One of the breakfast options.
- Good brand of udon
- These udon noodles are delicious and don't get soggy easily.
- yummy chewy udon
- I often repurchase...and the kids love it too.
- The noodles are easy to cook and delicious.
Latest reviews
- It just tastes like regular noodles. It's not that chewy.
- Good for nice homemade meals.
- I often buy this to stock up.
- This side seems the chewiest and tastiest.
- It looks like kalguksu, but it's delicious.
- It's just regular udon noodles. You can eat it as cold udon or as hot udon with ginger. The instructions say to boil it for 12 minutes, but I'm impatient so I always eat it after just 10 minutes.
- It can be used for both hot and cold drinks.
- The thickness is just right and it's delicious.
- I always buy it!
- I ran out of this and bought a different one at the mart near my house, but it smelled too much like flour. I think this one tastes good.
Latest reviews
- Always stocked in our freezer!
- I made udon. Cold udon!
- Individual wrap.
- Salmon udon noodles! These udon noodles are so chewy, I'll definitely buy them again!
- Received it very quickly, the packaging was intact.
- making udon with this, will buy again.
- I'm so excited at the thought of making udon..
- Stir-fried udon noodles or soup noodles are both great!
- My kids love it, so I repurchase it every time.
- It's good to put udon noodles here and there.
Latest reviews
- Good product.
- Fresh, fast delivery
- It's totally awesome with udon noodles!
- Special offer, will definitely buy again, very delicious and affordable
- Great texture, quick to cook.
- I bought the udon noodles again. They were delicious, and the sukiyaki was also very tasty.
- It's delicious, I'll buy two packs. I'll buy it again if it's on sale.
- I've been waiting for this to be on discount. It's one of the better quality udon. I haven't seen the price drop much so I still went ahead to buy it for $6+ anyway
- The frozen udon noodles were of very good quality, and the packaging and shipping were also excellent. They taste great in sukiyaki.
- trying a new brand. I hope these go well with my miso soup
Popular recipes

Udon Noodle Stir Fry
This quick and easy stir fry combines chewy udon noodles with fresh vegetables and a savory sauce, making it a delicious and satisfying meal. The flavors of garlic, soy sauce, and sesame oil provide an authentic Asian taste.

Udon Noodle Soup
Warm up with a comforting bowl of udon noodle soup. The tender udon noodles are cooked in a flavorful broth filled with mushrooms, tofu, scallions, and a touch of soy sauce. This hearty soup is perfect for chilly days.

Udon Noodle Salad
This refreshing salad is packed with udon noodles, crunchy vegetables, and a tangy sesame dressing. It's a light and healthy dish that can be served as a main course or a side dish. Perfect for summer gatherings!

Udon Noodle Stir Fry with Tofu
Transform udon noodles into a satisfying vegetarian stir fry by adding crispy tofu and a medley of colorful vegetables. The combination of flavors and textures is simply irresistible. A quick and easy meal that's bursting with Asian flavors.

Udon Noodle Rice Cooker Pilaf
Create a simple and delicious one-pot meal with this udon noodle pilaf cooked in a rice cooker. The noodles are infused with the flavors of soy sauce, ginger, and garlic, while the vegetables add a nutritious touch. A fuss-free and flavorful dish.
Frequently asked questions
What is udon noodle?
Udon noodle is a type of thick wheat noodle commonly used in Japanese cuisine.
What are the ingredients in udon noodle?
The main ingredients in udon noodle are wheat flour, water, and salt.
How do you cook udon noodles?
Udon noodles can be cooked in boiling water for 8-10 minutes or until they reach the desired texture.
Do udon noodles have any health benefits?
Udon noodles are a good source of carbohydrates and provide some protein. They are also low in fat.
How long do udon noodles last in the fridge?
Udon noodles can last for 2-3 days in the refrigerator when stored properly in an airtight container.
Are udon noodles vegan?
Udon noodles can be vegan, but it depends on the specific brand and ingredients used. Some may contain egg.
Can udon noodles be reheated?
Yes, udon noodles can be reheated. It is best to reheat them by boiling or using a microwave.
Can udon noodles be used as a substitute for spaghetti?
While udon noodles can be used as a substitute for spaghetti, they have different textures and flavors, so the taste may vary.
How do you pronounce udon?
Udon is pronounced as 'oo-don'.
Are udon noodles gluten-free?
No, udon noodles are not gluten-free as they are made from wheat flour.
What dishes can udon noodles be used in?
Udon noodles are commonly used in dishes such as stir-fries, soups (like udon noodle soup), and chilled salads.
Can udon noodles be frozen?
Yes, udon noodles can be frozen. It is recommended to cook them slightly underdone before freezing.
Are udon noodles the same as ramen noodles?
No, udon noodles and ramen noodles are different. Udon noodles are thick and chewy, while ramen noodles are thin and firm.
What is the nutritional value of udon noodles?
The exact nutritional value may vary, but generally, udon noodles provide around 200-250 calories per serving, with varying amounts of protein, carbohydrates, and little fat.
Can udon noodles be used in a cold dish?
Yes, udon noodles can be used in cold dishes such as chilled salads. They can be refreshing and delicious when served cold.
Where can I buy udon noodles?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- These udon noodles are fantastic! Love that they are easy to cook directly from frozen. They are nice and chewy and the texture is satisfying. I made this wagyu beef noodle soup with all the ingredients bought here at Weee!!
- I love using this to make stir-fried noodles
- It's chewy and delicious! Frozen udon is really tasty after all
- This is my second purchase! I find it very useful
- Great price, the noodles I like.
- The product is in good condition, and I would be willing to repurchase it!
- Good quality- repurchased
- It's chewy and delicious. It's one of the ingredients I always keep stocked.
- The portion is large and will last a long time, which is good.
- This is a product I always repurchase. The noodles are smooth and chewy, and the individual packaging makes them convenient for multiple servings.
- This is my first time buying this brand of udon noodles, and it's delicious! The price was very reasonable during the sale.
- It's perfectly edible. It's easy to cook.
- beef yuki udon
- One of the breakfast options.
- Good brand of udon
- These udon noodles are delicious and don't get soggy easily.
- yummy chewy udon
- I often repurchase...and the kids love it too.
- The noodles are easy to cook and delicious.
- It just tastes like regular noodles. It's not that chewy.
- Always stocked in our freezer!
- I made udon. Cold udon!
- Individual wrap.
- Salmon udon noodles! These udon noodles are so chewy, I'll definitely buy them again!
- Received it very quickly, the packaging was intact.
- making udon with this, will buy again.
- I'm so excited at the thought of making udon..
- Stir-fried udon noodles or soup noodles are both great!
- My kids love it, so I repurchase it every time.
- It's good to put udon noodles here and there.
- Good product.
- Fresh, fast delivery
- It's totally awesome with udon noodles!
- Special offer, will definitely buy again, very delicious and affordable
- Great texture, quick to cook.
- I bought the udon noodles again. They were delicious, and the sukiyaki was also very tasty.
- It's delicious, I'll buy two packs. I'll buy it again if it's on sale.
- I've been waiting for this to be on discount. It's one of the better quality udon. I haven't seen the price drop much so I still went ahead to buy it for $6+ anyway
- The frozen udon noodles were of very good quality, and the packaging and shipping were also excellent. They taste great in sukiyaki.
- trying a new brand. I hope these go well with my miso soup
- Another person who ignored advice and stepped on a landmine.
- I'm looking forward to it since this is my first time ordering!
- Coarse noodles are more suitable for stir-frying.
- Frozen udon. You have to defrost it in the fridge before running hot water over it so they don’t get mushy and stuck together.
- Tonight we'll have napa cabbage udon for dinner.
- The noodles are already cooked; blanch them in boiling water, then rinse them in cold water before stir-frying.
- Fresh and packed well
- The udon is good, and the texture is chewy.
- I bought these Japanese udon noodles on sale. They look good.
- Instant udon
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Udon Noodle Ramyun




























































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