Udon is a type of thick wheat noodle in Japanese cuisine.

Udon is made by kneading wheat flour, salt, and water to form a dough, which is then rolled out and cut into desired thickness.

What is the difference between udon and soba?

Udon is made from wheat flour, while soba is made from buckwheat flour. Udon noodles are thicker and chewier compared to soba noodles.

No, udon is not gluten-free as it is made from wheat flour.

Udon noodles are typically made from simple ingredients like wheat flour, water, and salt, making them suitable for vegans. However, toppings and broth used in udon dishes may not always be vegan.

How do you cook udon noodles?

Udon noodles are usually cooked in boiling water for a few minutes until they become soft and chewy.

What are some popular udon dishes?

Some popular udon dishes include Kitsune Udon (udon with fried tofu), Tempura Udon (udon with tempura), and Niku Udon (udon with beef).

Can udon be served cold?

Yes, udon can be served cold. Cold udon dishes are popular in summer and are often accompanied by a dipping sauce.

Can udon be reheated?

Yes, udon can be reheated by briefly blanching the noodles in hot water or adding them to a hot broth.

Yes, udon can be frozen. Cooked udon can be stored in the freezer for later use, but the texture may slightly change upon thawing and reheating.

How long do udon noodles last in the refrigerator?

Fresh udon noodles can be stored in the refrigerator for 2 to 3 days.

Are there different thicknesses of udon noodles?

Yes, there are different thicknesses of udon noodles, ranging from thin to thick. The thickness can vary based on regional preferences and dish variations.

Is udon traditionally eaten with chopsticks or a spoon?

Udon is traditionally eaten with chopsticks, but it is also common to use a spoon to enjoy the noodles and soup.

Are udon noodles healthier than other types of noodles?

Udon noodles are generally considered healthier than instant noodles or ramen due to their simple ingredients and lower sodium content. However, their healthiness also depends on the toppings and broth used in the dish.

Can I make udon noodles at home?

Yes, udon noodles can be made at home by mixing wheat flour, salt, and water to form a dough, which is then rolled out and cut into desired thickness. However, it does require some practice to achieve the perfect texture.

Is udon a traditional Japanese dish?

Yes, udon is a traditional Japanese dish that has been enjoyed for centuries.

Yes, udon can be made spicy by adding ingredients like chili oil or spicy sauces to the broth or as a topping.

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Where to buy udon near me?

*Orders above $35, varies by region

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Top 5 products for Udon

#1

Shirakiku Sanukiya Udon, Frozen

This Sanukiya Udon is perfect for lovers of authentic Japanese cuisine. As a frozen item, it offers convenience, preserves freshness, and elongates shelf-life. It can be a star ingredient in Classic Udon Soup or Yaki Udon Stir Fry. It delivers a unique, mildly sweet flavor. Plus, Udon noodles are a healthier choice, low in fat and rich in complex carbs. Ideal for quick, wholesome meals.

$4.88 - $5.66

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蓉莲天王星
Udon noodles are here! I love it!
Alisa Gao
It arrived a little melted, but I always buy it; it's delicious.
adio514
Buy it and put it in the refrigerator so you can heat it up and eat it whenever you want.
Daun
It has a long expiration date and I have tsuyu at home, so I easily make udon.
Jking
Really good udon noodles! They have a nice thick and chewy texture and cook up really well. Great quality, and I’d definitely buy them again!
yukamckenzie
I buy this all the time; it's a must-have in my freezer.
Kalin
It arrived frozen. I boiled it in a pot and ate it with soup I made It was chewy and very delicious.
LealaChen
I've bought it multiple times; the noodles are chewy and delicious.

#2

J-Basket Sanuki-fu Udon Frozen 5P 44.2 oz

J-Basket Sanuki-fu Udon is the perfect choice for Udon lovers. It's a Japanese noodle dish that can be served in various ways including as Kake Udon or Yaki Udon. Being frozen, the udon noodles retain their fresh taste and texture, and are super convenient to prepare. These noodles are easy to cook, saving your prep time. Plus, they're packed with protein, making it a healthy option. Buy it now for an authentic, delicious Udon experience.

$4.49 - $7.99

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LealaChen
I've bought it multiple times; the noodles are chewy and delicious.
냥냥
The udon is chewy and delicious haha
Nickwannnnng
It's perfect to add as a topping.
weee.11869502
Delivered perfectly
Jane761111
Limited to two packs per purchase; my son loves udon noodles.
sakiyajin
They're not individually packaged, but they're cheap and delicious!
tina.hau.us
Repeat buy. Great for hotpot
Ｒ
These are delicious frozen udon noodles. They are not individually packaged.
weee.9716014
Great and quick cook udon
weee.11869502
Looks good

#3

Chunil Sanuki Udon With Individual Wrap 5pks, Frozen 1150 g

$4.99 - $6.49

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SY
It's good to put udon noodles here and there.
阿白
The portion was generous, and it tasted great with the udon noodle sauce.
Esther
Always order this for our family!
Samanthacameron2712
Delicious! Chewy, fresh, and perfect texture. My go to for udon .
Rumi
I made and ate stir-fried udon. The texture of the noodles is so good.
Rumi
The noodles are delicious. They are great for stir-fried udon.
weee.17436911
I also make curry udon. I really can't live without udon noodles.
Minimani
I got a great deal on the udon noodles when they were on sale!!
weeeare
If you want chewy noodles, you must buy udon noodles.
R.
It tastes good whether boiled or stir-fried, not bad.

#4

J-Basket Japanese Udon Noodles 8pc 28.21 oz

The J-Basket Udon Noodles are fantastic for customers seeking authentic Japanese cuisine experience. These tasty noodles, known for their chewy texture, are perfect for making various Asian dishes like Udon soup or stir-fry. They offer a classic, delicate flavor that blends well with multiple ingredients. Its non-frozen state allows for straightforward cooking, saving time. Being low-fat, they contribute to a balanced diet, aligning well with healthy nutrition.

$4.94 - $7.29

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atsomytry
I ran out of this and bought a different one at the mart near my house, but it smelled too much like flour. I think this one tastes good.
marskindregards
I’ve not tried these before. Looking forward to see how they match up to the fresh ones.
若葉
My partner loves this udon, and I bought it when I found it at Weee! It says to boil it for 12 minutes, but 6 minutes is enough.
weee.18642852
This udon is an essential item in our household! It has a long shelf life and doesn't require a freezer, so it's a fantastic product.
aaaasm321
It's smooth and delicious. Kids like it too.
Edenia
First time trying, seems good quality
azusa18
It can be enjoyed both hot and cold.
Sharon Lai
The noodles are soft and have a good texture, not hard in the middle. Cook for 10 minutes, then turn off the heat and let them sit for 1 minute. They taste like coarse white noodles. I would repurchase.
SeeunKim
It's chewier and tastier because it's not frozen.

#5

Shirakiku Sanukiya Udon Soup Base 10.14 fl.oz

$3.99 - $5.49

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可爱的蛆
I'll try it this time, it's my first time buying.
Esther
Packaged well!
詠謙鄭
Excellent packaging, great taste!
chenyi
Stir-fried udon noodles with seasoning are delicious; if you prefer it saltier, you can add a little soy sauce.
jjeehaekim
It arrived safely without breaking!
weee.17558653
The udon soup base seemed a bit salty. I suggest adding a little boiling water instead of just adding the udon noodles; it will taste better and less salty.
weee.18110887
It was delivered fresh and of good quality.
Chi
Seasoning udon noodles the right way to eat them.

Popular recipes

Udon Stir Fry

This delicious stir fry combines chewy udon noodles with fresh vegetables and savory Asian sauces, creating an enticing dish that is quick and easy to prepare.

Udon with Tempura

Crispy tempura paired with udon noodles makes for a delectable combination of textures and flavors. This dish is a delightful treat that satisfies both crispy and chewy cravings.

Udon Salad

This refreshing salad brings together udon noodles, crisp vegetables, and a tangy dressing for a light yet satisfying meal or side dish. It's perfect for a quick and healthy lunch.

Udon Stir-Fried Rice

Combining the best of both worlds, this quick and easy stir-fried rice dish incorporates cooked udon noodles, aromatic vegetables, and savory sauces to create a flavorful one-pot meal.

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Frequently asked questions

What is udon?
Udon is a type of thick wheat noodle in Japanese cuisine.
What is the difference between udon and soba?
Udon is made from wheat flour, while soba is made from buckwheat flour. Udon noodles are thicker and chewier compared to soba noodles.
Is udon vegan?
Udon noodles are typically made from simple ingredients like wheat flour, water, and salt, making them suitable for vegans. However, toppings and broth used in udon dishes may not always be vegan.
What are some popular udon dishes?
Some popular udon dishes include Kitsune Udon (udon with fried tofu), Tempura Udon (udon with tempura), and Niku Udon (udon with beef).
Can udon be reheated?
Yes, udon can be reheated by briefly blanching the noodles in hot water or adding them to a hot broth.
How long do udon noodles last in the refrigerator?
Fresh udon noodles can be stored in the refrigerator for 2 to 3 days.
Is udon traditionally eaten with chopsticks or a spoon?
Udon is traditionally eaten with chopsticks, but it is also common to use a spoon to enjoy the noodles and soup.
Can I make udon noodles at home?
Yes, udon noodles can be made at home by mixing wheat flour, salt, and water to form a dough, which is then rolled out and cut into desired thickness. However, it does require some practice to achieve the perfect texture.
Can udon be spicy?
Yes, udon can be made spicy by adding ingredients like chili oil or spicy sauces to the broth or as a topping.

How is udon made?
Udon is made by kneading wheat flour, salt, and water to form a dough, which is then rolled out and cut into desired thickness.
Is udon gluten-free?
No, udon is not gluten-free as it is made from wheat flour.
How do you cook udon noodles?
Udon noodles are usually cooked in boiling water for a few minutes until they become soft and chewy.
Can udon be served cold?
Yes, udon can be served cold. Cold udon dishes are popular in summer and are often accompanied by a dipping sauce.
Can udon be frozen?
Yes, udon can be frozen. Cooked udon can be stored in the freezer for later use, but the texture may slightly change upon thawing and reheating.
Are there different thicknesses of udon noodles?
Yes, there are different thicknesses of udon noodles, ranging from thin to thick. The thickness can vary based on regional preferences and dish variations.
Are udon noodles healthier than other types of noodles?
Udon noodles are generally considered healthier than instant noodles or ramen due to their simple ingredients and lower sodium content. However, their healthiness also depends on the toppings and broth used in the dish.
Is udon a traditional Japanese dish?
Yes, udon is a traditional Japanese dish that has been enjoyed for centuries.

蓉莲天王星
Udon noodles are here! I love it!
Alisa Gao
It arrived a little melted, but I always buy it; it's delicious.
adio514
Buy it and put it in the refrigerator so you can heat it up and eat it whenever you want.
Daun
It has a long expiration date and I have tsuyu at home, so I easily make udon.
Jking
Really good udon noodles! They have a nice thick and chewy texture and cook up really well. Great quality, and I’d definitely buy them again!
yukamckenzie
I buy this all the time; it's a must-have in my freezer.
Kalin
It arrived frozen. I boiled it in a pot and ate it with soup I made It was chewy and very delicious.
LealaChen
I've bought it multiple times; the noodles are chewy and delicious.
LealaChen
I've bought it multiple times; the noodles are chewy and delicious.
냥냥
The udon is chewy and delicious haha
SY
It's good to put udon noodles here and there.
阿白
The portion was generous, and it tasted great with the udon noodle sauce.
Esther
Always order this for our family!
Samanthacameron2712
Delicious! Chewy, fresh, and perfect texture. My go to for udon .
Rumi
I made and ate stir-fried udon. The texture of the noodles is so good.
Rumi
The noodles are delicious. They are great for stir-fried udon.
weee.17436911
I also make curry udon. I really can't live without udon noodles.
Minimani
I got a great deal on the udon noodles when they were on sale!!
weeeare
If you want chewy noodles, you must buy udon noodles.
R.
It tastes good whether boiled or stir-fried, not bad.
atsomytry
I ran out of this and bought a different one at the mart near my house, but it smelled too much like flour. I think this one tastes good.
marskindregards
I’ve not tried these before. Looking forward to see how they match up to the fresh ones.
若葉
My partner loves this udon, and I bought it when I found it at Weee! It says to boil it for 12 minutes, but 6 minutes is enough.
weee.18642852
This udon is an essential item in our household! It has a long shelf life and doesn't require a freezer, so it's a fantastic product.
aaaasm321
It's smooth and delicious. Kids like it too.
Edenia
First time trying, seems good quality
azusa18
It can be enjoyed both hot and cold.
Sharon Lai
The noodles are soft and have a good texture, not hard in the middle. Cook for 10 minutes, then turn off the heat and let them sit for 1 minute. They taste like coarse white noodles. I would repurchase.
SeeunKim
It's chewier and tastier because it's not frozen.
可爱的蛆
I'll try it this time, it's my first time buying.
scyht
Great texture, quick to cook.
yzdvivian666
I bought the udon noodles again. They were delicious, and the sukiyaki was also very tasty.
Euro
It's delicious, I'll buy two packs. I'll buy it again if it's on sale.
tina.hau.us
I've been waiting for this to be on discount. It's one of the better quality udon. I haven't seen the price drop much so I still went ahead to buy it for $6+ anyway
yzdvivian666
The frozen udon noodles were of very good quality, and the packaging and shipping were also excellent. They taste great in sukiyaki.
snowprincss
trying a new brand. I hope these go well with my miso soup
bacle59
My daughter favorite
Jane761111
Keep regular food in the refrigerator, and buy udon noodles at a special price.
sandra
chewy thick udon noodles, good in hotpot
JJ
Udon noodles are an ingredient that should always be in the freezer.
Jacqueline
Reliable choice
Babyphat
I bought it for the first time in a while!
2094shangrila
This is the first batch of udon noodles I bought. It looks good; I hope the taste is just right.
ylin
Delicious!
weee.12590985
very bouncy texture. love it! half pack is just enough for me. so basically I could get 6 meals out of it!
weee.14674209
Big package saves money, thick and delicious noodles
Grace
The soup base and noodles are delicious, the kids love it, I will buy it again if I have the chance
ribbon the rabbit
the soup base is so delicious you have to try it
敏杰
I like this udon noodles, the noodles are very chewy
R2Mom
It arrived still frozen. It's cheaper than other places, so I'll buy it again.