Top 3 products for Turkey Leg
Latest reviews
I surely didn't expect them to be This BIG!!Happy
Excellent product, good quality, fast shipping, well packaged, and a reasonable price. Thank you very much.
Slow-roast turkey legs in an oven at 390 degrees Celsius for 4 hours until the meat falls off the bone easily.
I bought a Christmas turkey, but I didn't want it to be too big, so I only bought a leg.
turned out great for thanksgiving! cooked at 350F for 3 hours/internal temp reaches at least 165F
These are huge, about 2lbs each. I was genuinely surprised that I didn't look at the size. And yeah I enjoyed it.
Great turkey leg, Happy Thanksgiving!
This was my first time making turkey legs, and I was surprised to find so many thin bones while deboning. I filled them with glutinous rice and chestnut filling, but I put in too much, so the roll didn't hold together, and it fell apart when I cut it. However, it tasted great, and the glutinous rice was especially popular.
Marinate for 24 hours, then bake until almost cooked through. Add vegetables, brush with sauce, and bake for another 30 minutes (flipping halfway through). The result is perfectly tender and juicy.
Latest reviews
Rosemary confit duck leg
As many reviews have mentioned, it was very oily and salty. The photo was taken before roasting, after the duck was heated in a water bath. The duck meat was very tender.
It's delicious when made into pesto duck pasta.
I bought it beforehand, and the food cooked in the air fryer tasted great. I'll buy it again.
It smells delicious and tastes great! Air fry at 400 degrees Celsius for 20 minutes.
Very yummy. Will buy it again
Airfyer the duck legs and slice for pj duck, so delicious
The seasoning is quite salty, so be careful when baking it in the last step.
I've bought it several times; the kids love it.
Latest reviews
I've bought them before. This time I bought four duck legs, planning to roast them.
Absolutely delicious
Frozen duck legs, the skin still has feathers that need to be plucked yourself, quite fatty.
It arrived perfectly frozen. That's reassuring. I'll grill it and eat it.
Duck thighs are delicious and low in fat.
The duck legs were great, I loved them!
I don't know why some people said the duck legs are small. I bought 2 legs. One is a little over 8 oz, and another is 10.5 oz. Good size for me.
It's such a small piece. I thought it was the whole leg, but it's actually half.
Very good! Very tender, and doesn't have much of a ducky smell. Next time I'll try stewing it with pickled radish.
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18 suggestions for Turkey Leg
$5.69 - $6.29Gold Medal Bacolod Chicken Inasal Leg Quarter Frozen 18 oz
SNAP
$4.99 - $5.29Chicken Leg Quarters Frozen 2-2.1 lbSNAP
$11.09 - $15.49Culver Duck Legs, Frozen 1.12 lbSNAP
$8.99 - $9.49Chicken Leg Meat Diced，Frozen 2-2.1 lbSNAP
$6.99 - $8.99Del Real Pollo Asado Grilled Chicken Leg MeatSNAP
$10.19 - $11.99Duck Legs, Frozen 2pk/ bag 0.9-1.2 lbSNAP
$15.09 - $16.99Maple Leaf Premium Quality Duck Legs 2pcs, Frozen 17 ozSNAP
$6.99 - $9.99Gold Medal BBQ Marinated Chicken Leg Quarters 2pcs, FrozenSNAP
$8.99 - $9.99Marinated Chicken Leg Meat, Sweet Garlic Flavor, Frozen 2 lbSNAP
$16.09 - $24.99Gold Medal Family Size Jumbo Crispy Pata Pork Hock, Frozen 2-2.5 lbSNAP
$7.99 - $10.49Applegate Organic Oven Roasted Turkey Breast SlicesSNAP
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$22.99 - $23.99Premium Boneless Lamb Leg Chops, Frozen 2 lbSNAP
$8.09 - $9.29Oceankist Frog Legs 4-6ct, Frozen 1 lbSNAP
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$11.99 - $16.99Premium Steamed Octopus Leg, Frozen 7 ozSNAP
$16.99 - $18.99Australia Premium Boneless Lamb Leg Chops, Frozen 1.5 lbSNAP
$14.39 - $17.99Wild Cooked Crab Leg Meat 300 gSNAP
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- I surely didn't expect them to be This BIG!!Happy
- Excellent product, good quality, fast shipping, well packaged, and a reasonable price. Thank you very much.
- Slow-roast turkey legs in an oven at 390 degrees Celsius for 4 hours until the meat falls off the bone easily.
- I bought a Christmas turkey, but I didn't want it to be too big, so I only bought a leg.
- turned out great for thanksgiving! cooked at 350F for 3 hours/internal temp reaches at least 165F
- These are huge, about 2lbs each. I was genuinely surprised that I didn't look at the size. And yeah I enjoyed it.
- Great turkey leg, Happy Thanksgiving!
- This was my first time making turkey legs, and I was surprised to find so many thin bones while deboning. I filled them with glutinous rice and chestnut filling, but I put in too much, so the roll didn't hold together, and it fell apart when I cut it. However, it tasted great, and the glutinous rice was especially popular.
- Marinate for 24 hours, then bake until almost cooked through. Add vegetables, brush with sauce, and bake for another 30 minutes (flipping halfway through). The result is perfectly tender and juicy.
- Rosemary confit duck leg
- I've bought them before. This time I bought four duck legs, planning to roast them.
- Absolutely delicious
- Frozen duck legs, the skin still has feathers that need to be plucked yourself, quite fatty.
- It arrived perfectly frozen. That's reassuring. I'll grill it and eat it.
- Duck thighs are delicious and low in fat.
- The duck legs were great, I loved them!
- I don't know why some people said the duck legs are small. I bought 2 legs. One is a little over 8 oz, and another is 10.5 oz. Good size for me.
- It's such a small piece. I thought it was the whole leg, but it's actually half.
- Very good! Very tender, and doesn't have much of a ducky smell. Next time I'll try stewing it with pickled radish.
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