Top 2 products for Tsubuan
Latest reviews
Pure natural red bean paste buns are delicious
I made and ate glutinous rice cakes.
I plan to make some Asian dessert with these
I had an anpan (sweet bean paste bun). It was sweet and delicious. The bean paste pieces were not too numerous.
I'm buying the bagged red bean paste again. It has a grainy texture and a soft feel, making it a great choice for making steamed buns.
The red bean paste is smooth and slightly sweet, making it suitable for pastries and worth buying.
It was smaller than I expected, but it tasted delicious! I made dumplings with glutinous rice flour and ate them together
I was reminded of Komeda Coffee's red bean coffee, so I tried making it! It was delicious! (*´∇`*)
It's on the sweeter side, so those with a sweet tooth will love it. If you don't like it too sweet, you can add some salty ingredients to balance the sweetness. This red bean paste is pure red bean paste without added cream, so it tastes relatively refreshing. This Mid-Autumn Festival, try making egg yolk pastries with this red bean paste, pork floss, and salted egg yolks—they're absolutely delicious!
It's not too sweet and delicious!
Latest reviews
The taste is unbelievable. You can feel the high quality. The size is just right.
The bread is small, not too big, just right for children to eat
It looks pretty, sweet and sticky, small and exquisite.
Last time I had bean paste buns, this time I bought red bean buns
It reminds me of the taste I used to eat as a child.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Pure natural red bean paste buns are delicious
I made and ate glutinous rice cakes.
I plan to make some Asian dessert with these
I had an anpan (sweet bean paste bun). It was sweet and delicious. The bean paste pieces were not too numerous.
I'm buying the bagged red bean paste again. It has a grainy texture and a soft feel, making it a great choice for making steamed buns.
The red bean paste is smooth and slightly sweet, making it suitable for pastries and worth buying.
It was smaller than I expected, but it tasted delicious! I made dumplings with glutinous rice flour and ate them together
I was reminded of Komeda Coffee's red bean coffee, so I tried making it! It was delicious! (*´∇`*)
It's on the sweeter side, so those with a sweet tooth will love it. If you don't like it too sweet, you can add some salty ingredients to balance the sweetness. This red bean paste is pure red bean paste without added cream, so it tastes relatively refreshing. This Mid-Autumn Festival, try making egg yolk pastries with this red bean paste, pork floss, and salted egg yolks—they're absolutely delicious!
It's not too sweet and delicious!
The taste is unbelievable. You can feel the high quality. The size is just right.
The bread is small, not too big, just right for children to eat
It looks pretty, sweet and sticky, small and exquisite.
Last time I had bean paste buns, this time I bought red bean buns
It reminds me of the taste I used to eat as a child.
















