Top 5 products for Trứng Vịt Muối
Latest reviews
I used this salted egg yolk to make salted egg yolk lion's head meatballs. I wanted a pinkish texture, but this salted egg yolk was very firm. I don't know if I opened it wrong.
It í good but it is small
My first purchase
Love it! And I will buy again!
The egg yolks look fresh and shiny, not bad
The savory rice dumplings look pretty good; I'm satisfied.
The Dragon Boat Festival is approaching, so I bought some egg yolks from Wee to make zongzi (sticky rice dumplings) to celebrate the occasion.
The rice dumplings turned out so well with a sandy texture and no hard center. I'm so touched!
Salted egg yolk and pork rice dumpling!! Delicious!
Delicious and reasonably priced.
Latest reviews
I hope the Taiwanese-made duck eggs taste good.
Repurchase as they taste good.
Oh! My first purchase of salted egg yolks wasn't as expected
This is a brand we often use at home, and we've repurchased it many times.
Salted duck eggs are delicious and not too salty.
This also enhances the taste of porridge
Good packaging and quality’s product
This is my first time buying salted eggs, I hope they're not too salty.
Looks pretty good. Hope it tastes good.
Salted egg is an essential ingredient in all three colors of eggs
Latest reviews
Well packaged delivered in dry ice
Finally, a duck egg with oozing oil!
Many reviews said it was oily, so I bought some to make wontons with shrimp paste.
Honestly, it's super average, really average. It has a techy feel to it.
It's not salty, I like it, I can eat it directly, it tastes good.
The duck eggs are all oozing oil, and they're not salty at all—they're delicious.
The packaging is good. It's a bit salty to my personal taste.
Second time buying. Thanks
Economical and delicious, sizzling and oily, I'll definitely buy it again next time.
When buying Huasheng salted duck eggs for the first time, do they sizzle and ooze oil?
Latest reviews
Great prices. Thanks
These salted duck eggs with two yolks are edible!
It's quite large, and it's oily. The egg white is a bit salty.
This is the first time I've seen double-yolk duck eggs for sale; they're pretty good.
Good price, first time buying, hoping it tastes good.
It's delicious, but too expensive!
It's delicious! Rich, flavorful, and perfectly salty. It tastes great with white rice too. I'll definitely buy more!
The first time buy it they eat ok the York not hard like I expected
Is so good.
This one is not good. The actual product does not match the picture and description. It lacks the rich, creamy texture of the egg yolks, and the yolks are very dry. I bought two boxes and opened them to check, and they were the same…
Latest reviews
I like this kind, it's delicious.
My favorite salted duck eggs. Each egg is distinct and perfectly salty. They're convenient for making zongzi (sticky rice dumplings) and mooncakes. They can be stored for a long time if refrigerated.
I've bought salted eggs from this brand before, and they were delicious. I think this time will be just as good.
The salted duck egg yolks look good. I'll use them to make egg yolk pastries.
I bought a bag of 20 salted egg yolks, which looks good. Since my son and his friends like to eat them, I'm going to make lotus seed paste and salted egg yolk pastries.
Excellent quality salted egg yolks With the Mid-Autumn Festival approaching, I'm preparing to make egg pastries and double-yolk mooncakes
Easy version of salted egg yolk and red bean pastry with egg tart crust
The refrigerator is full, very good.
The salted egg yolks are great; they're already cooked, saving the step of steaming when cooking. Salted egg yolk shrimp is delicious!
There was a discount on salted egg yolks this time, so I bought some to stock up for making zongzi (sticky rice dumplings).
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Top products for Trứng Vịt Muối
- $6.79 - $8.49Dong Xiong Salted Duck Egg Yolks 12ct
SNAP - $4.39 - $5.29Kindly Eggs Taiwanese Boiled Salted Duck Eggs 1.94 oz*4 countsSNAP
- $5.99 - $7.79Watson Salted Duck EggsSNAP
- $5.84 - $7.29Gourmet Farm Double Yolk Boiled Salted Duck Eggs 2.65 oz*4 countsSNAP
- $11.69 - $14.99Salted Duck Egg Yolks 20ct, Frozen 220 gSNAP
$5.39 - $5.99Wei-Chuan Boiled Salted Duck Eggs 6 countSNAP
$16.49Kindly Eggs Pre-Cooked Salted Duck Egg Yolks 20ct, FrozenSNAP
$3.89 - $4.99Goosun Cooked Salted Duck Eggs 6pcs 390 gSNAP
$4.49 - $7.29Dragonfly Cooked Salted Duck Eggs 6pcsSNAP
$3.99 - $5.49Yu Pin Xiang Cooked Salted Duck Egg with Rich Oily Yolk 58 g*6 eachSNAP
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$3.86 - $5.29Gourmet Farm Boiled Salted Duck Egg 4ct 4 countSNAP![[Dong Que] Cooked Salted Duck Eggs Trung Vit Muoi 1 pack](https://img06.weeecdn.com/item/image/073/997/2A6FA88A140D0812.jpeg!c750x0.jpeg)
$9.49[Dong Que] Cooked Salted Duck Eggs Trung Vit Muoi 1 packShips from L'ami eMarket
$4.49Xuri Cooked Salted Duck EggShips from 8090 SHOP
$4.49Xuri Preserved Duck Egg 6pcsShips from 8090 SHOP
$15.29 - $17.99Duck Salted Egg Yolk Sauce 200g 1 bottleShips from TasteNest
$20.46 - $22.99Dongzhiwei Red-Yolk Cooked Salted Duck EggsShips from SnackZap
$5.14Quicksand sea duck egg salted mayonnaise 80gShips from RUIFAN SELECTED
$17.64GOLDEN DUCK - Fish Skin Crisps Salted Egg Yolk FlvShips from Premium Hong Kong Goods
$19.54Welcome fragrant sea duck salted egg yolk sauce 200g * 1 bottle thick flowing sand mixed with rice, flour sauce baked sauce breakfastShips from Mili Mall
$136.99Wei-Chuan Boiled Salted Duck Eggs 6 count*24 packSNAP
$153.99 - $161.64Gourmet Farm Boiled Salted Duck Egg 4ct 4 count*36 packSNAP
$102.37 - $107.76Imperial Taste Cooked Salted Duck Eggs 58 g*6 counts*24 packSNAP
$109.21 - $114.96Asian Taste Cooked Salted Duck Eggs 2.12 oz*6 counts*24 packSNAP
$170.99 - $179.64Kindly Eggs Taiwanese Boiled Salted Duck Eggs 1.94 oz*4 counts*36 packSNAP
$231.99 - $244.44Gourmet Farm Double Yolk Boiled Salted Duck Eggs 4pcs 2.65 oz*4 counts*36 packSNAP
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- I used this salted egg yolk to make salted egg yolk lion's head meatballs. I wanted a pinkish texture, but this salted egg yolk was very firm. I don't know if I opened it wrong.
- It í good but it is small
- My first purchase
- Love it! And I will buy again!
- The egg yolks look fresh and shiny, not bad
- The savory rice dumplings look pretty good; I'm satisfied.
- The Dragon Boat Festival is approaching, so I bought some egg yolks from Wee to make zongzi (sticky rice dumplings) to celebrate the occasion.
- The rice dumplings turned out so well with a sandy texture and no hard center. I'm so touched!
- Salted egg yolk and pork rice dumpling!! Delicious!
- Delicious and reasonably priced.
- I hope the Taiwanese-made duck eggs taste good.
- Repurchase as they taste good.
- Oh! My first purchase of salted egg yolks wasn't as expected
- This is a brand we often use at home, and we've repurchased it many times.
- Salted duck eggs are delicious and not too salty.
- This also enhances the taste of porridge
- Good packaging and quality’s product
- This is my first time buying salted eggs, I hope they're not too salty.
- Looks pretty good. Hope it tastes good.
- Salted egg is an essential ingredient in all three colors of eggs
- Well packaged delivered in dry ice
- Finally, a duck egg with oozing oil!
- Many reviews said it was oily, so I bought some to make wontons with shrimp paste.
- Honestly, it's super average, really average. It has a techy feel to it.
- It's not salty, I like it, I can eat it directly, it tastes good.
- The duck eggs are all oozing oil, and they're not salty at all—they're delicious.
- The packaging is good. It's a bit salty to my personal taste.
- Second time buying. Thanks
- Economical and delicious, sizzling and oily, I'll definitely buy it again next time.
- When buying Huasheng salted duck eggs for the first time, do they sizzle and ooze oil?
- Great prices. Thanks
- These salted duck eggs with two yolks are edible!
- It's quite large, and it's oily. The egg white is a bit salty.
- This is the first time I've seen double-yolk duck eggs for sale; they're pretty good.
- Good price, first time buying, hoping it tastes good.
- It's delicious, but too expensive!
- It's delicious! Rich, flavorful, and perfectly salty. It tastes great with white rice too. I'll definitely buy more!
- The first time buy it they eat ok the York not hard like I expected
- Is so good.
- This one is not good. The actual product does not match the picture and description. It lacks the rich, creamy texture of the egg yolks, and the yolks are very dry. I bought two boxes and opened them to check, and they were the same…
- I like this kind, it's delicious.
- My favorite salted duck eggs. Each egg is distinct and perfectly salty. They're convenient for making zongzi (sticky rice dumplings) and mooncakes. They can be stored for a long time if refrigerated.
- I've bought salted eggs from this brand before, and they were delicious. I think this time will be just as good.
- The salted duck egg yolks look good. I'll use them to make egg yolk pastries.
- I bought a bag of 20 salted egg yolks, which looks good. Since my son and his friends like to eat them, I'm going to make lotus seed paste and salted egg yolk pastries.
- Excellent quality salted egg yolks With the Mid-Autumn Festival approaching, I'm preparing to make egg pastries and double-yolk mooncakes
- Easy version of salted egg yolk and red bean pastry with egg tart crust
- The refrigerator is full, very good.
- The salted egg yolks are great; they're already cooked, saving the step of steaming when cooking. Salted egg yolk shrimp is delicious!
- There was a discount on salted egg yolks this time, so I bought some to stock up for making zongzi (sticky rice dumplings).
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