Top 4 products for Tobanjan
Latest reviews
I bought this because I wanted to make mapo tofu. It's quite spicy.
It's convenient, so I'm glad I was able to get it.
Nice small container if you only need a little bit
It's used in dishes like Mapo Tofu and Mapo Eggplant.
I feel reassured knowing it's domestically produced. It's helpful that it's available here since it's not sold locally. I use it in mapo tofu!
I always buy it here because it's not available at my local supermarket.
I chose this because the bottled version is too much and I wouldn't be able to use it all. It's made in Japan, so I feel safe using it.
The expiration date is still there! I'm happy that I can now enjoy homemade Chinese food in America.
The expiration date is just over a year away, so I'm relieved that I'll be able to use it up before the expiration date.
It seems like it can be used in a variety of ways, just like the Japanese ones.
Latest reviews
I bought this to try making Mala Xiang Guo sauce!
it makes my dishes taste delicious
this mala sauce is SO good i use it in stir fries, soup, rice, and of course malatang/malaxiangguo
It's good for making mala noodles. Just add an appropriate amount to chicken stock.
The online reviews are great; I also used it for hot pot before and it was quite good.
I bought it to try. I suddenly have a craving for spicy food. I hope it's fragrant and spicy.
I was drawn to the fact that it's made with traditional Chinese medicine, so I decided to buy it. The spiciness is just to my liking.
This is my first purchase, and the reviews seem pretty good.
Super tasty. My favorite chili sauce.
First time buying it. I opened the lid to try it; there was a clear layer of oil on top, but I couldn't taste any spiciness.
Latest reviews
Was wrapped nicely, did break this time
It's absolutely delicious with steamed buns! I'll definitely buy it again.
The packaging was excellent, very intact, and very safe.
I added a spoonful when cooking spicy seafood and it really brought out the flavor, so I bought another bottle.
I used to buy it from a well-known Asian supermarket, but after finishing this one, I found it was also available on Weee, and the price was about the same, so I bought it directly from Weee– very convenient! The packaging was also very protective.
Soybean paste is easy to use, suitable for cooking and mixing with noodles, and has a large capacity
Packed very well , Weee did great work .
Good value for a large jar. Very salty use sparingly.
This is great for mapo tofu and veg/meat stir fries
Good package and good quality
Latest reviews
Always use this when making Mapo Tofu from scratch! It is so tasty!
A jar of Lee Kum Kee fermented soybean paste enhances the aroma of stir-fries, adds flavor to stews, and enhances the freshness of dipping dishes, making every home-cooked meal doubly delicious.
Is time to make ma po tofu
For mapo tofu. Can’t find locally so great to get from here.
Twice-cooked pork must be made with sweet bean sauce and fermented bean paste!
The flavor is authentic! It makes stir-fries incredibly fragrant!
Been using this for my dishes. Good!
Gonna try soon
It’s great making mapo tofu. A bit salty but perfect for flavoring
I've repurchased it countless times; it's my one and only choice for Doubanjiang (fermented broad bean paste).
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I bought this because I wanted to make mapo tofu. It's quite spicy.
It's convenient, so I'm glad I was able to get it.
Nice small container if you only need a little bit
It's used in dishes like Mapo Tofu and Mapo Eggplant.
I feel reassured knowing it's domestically produced. It's helpful that it's available here since it's not sold locally. I use it in mapo tofu!
I always buy it here because it's not available at my local supermarket.
I chose this because the bottled version is too much and I wouldn't be able to use it all. It's made in Japan, so I feel safe using it.
The expiration date is still there! I'm happy that I can now enjoy homemade Chinese food in America.
The expiration date is just over a year away, so I'm relieved that I'll be able to use it up before the expiration date.
It seems like it can be used in a variety of ways, just like the Japanese ones.
I bought this to try making Mala Xiang Guo sauce!
it makes my dishes taste delicious
this mala sauce is SO good i use it in stir fries, soup, rice, and of course malatang/malaxiangguo
It's good for making mala noodles. Just add an appropriate amount to chicken stock.
The online reviews are great; I also used it for hot pot before and it was quite good.
I bought it to try. I suddenly have a craving for spicy food. I hope it's fragrant and spicy.
I was drawn to the fact that it's made with traditional Chinese medicine, so I decided to buy it. The spiciness is just to my liking.
This is my first purchase, and the reviews seem pretty good.
Super tasty. My favorite chili sauce.
First time buying it. I opened the lid to try it; there was a clear layer of oil on top, but I couldn't taste any spiciness.
Was wrapped nicely, did break this time
It's absolutely delicious with steamed buns! I'll definitely buy it again.
The packaging was excellent, very intact, and very safe.
I added a spoonful when cooking spicy seafood and it really brought out the flavor, so I bought another bottle.
I used to buy it from a well-known Asian supermarket, but after finishing this one, I found it was also available on Weee, and the price was about the same, so I bought it directly from Weee– very convenient! The packaging was also very protective.
Soybean paste is easy to use, suitable for cooking and mixing with noodles, and has a large capacity
Packed very well , Weee did great work .
Good value for a large jar. Very salty use sparingly.
This is great for mapo tofu and veg/meat stir fries
Good package and good quality
Always use this when making Mapo Tofu from scratch! It is so tasty!
A jar of Lee Kum Kee fermented soybean paste enhances the aroma of stir-fries, adds flavor to stews, and enhances the freshness of dipping dishes, making every home-cooked meal doubly delicious.
Is time to make ma po tofu
For mapo tofu. Can’t find locally so great to get from here.
Twice-cooked pork must be made with sweet bean sauce and fermented bean paste!
The flavor is authentic! It makes stir-fries incredibly fragrant!
Been using this for my dishes. Good!
Gonna try soon
It’s great making mapo tofu. A bit salty but perfect for flavoring
I've repurchased it countless times; it's my one and only choice for Doubanjiang (fermented broad bean paste).






















