Top 5 products for Thịt Ba Rọi
Latest reviews
repeat order. this cut is perfect for binagoongan, sinigang and adobo.
Pork belly is best kept frozen.
I often repurchase braised pork.
Use it to make garlic-flavored pork belly, and then use the broth to make bitter melon and corn soup. It's very fragrant, the fat-to-lean ratio of the meat is just right, very delicious, and has no fishy or unpleasant smell.
Good quality pork belly. I made our family’s favorite dish called Adobo. Seasoned with fresh crushed garlic, whole peppercorn, salt and an equal amount of soy sauce and white vinegar with a dash of fish sauce and a spoon of brown sugar. This time I decided to fry it and enjoyed it with Chinese fried rice (I also cooked) and Kimchi. Sumptuous, my belly is happy.
First time buying this, looks good, planning to use it for braising meat.
I'm very satisfied with the crispy roast pork made with this pork belly!
Repeat orders. Satisfied.
The meat looks amazing this time, I'm stocking up!
The meat is looks excellent and not too fatty. Will buy more
Latest reviews
This was my first time buying this kind of pork belly, and I was a little worried it might be too fatty. But after receiving it today, I'm very satisfied and I'm going to make some braised pork belly.
I have to say, the quality is really good, and the packaging and logistics were also excellent. I genuinely love it; you won't regret buying it!
Thit van con dong da.,
Fir making pork adobo …
Looks delicious thank you weeeeeeeee, it kills homesickness
still frozen
I cook it like a traditional restaurant, and I also use it to make ramen chashu. It's useful in many ways.
It was frozen solid, so the delivery condition was good, but there was too much fat.
Best of the best!
This pork belly is good; it has a good amount of lean meat.
Latest reviews
Meat is tender and fresh!
It's very fragrant and delicious, with a good balance of lean and fatty meat, neither too juicy nor too dry.
Delivered frozen!our favorite belly dinakdakan
The pork belly this time was amazing, each slice with a beautiful marbling. It was perfect for braised pork belly with preserved mustard greens—fatty but not greasy, lean but not dry. I hope next time's will be just as good.
The quality is great!! I will buy it again
Fresh looks fresh & clean
The meat was very clean, and there were no stray hairs on the skin. It was delicious when cooked with dried bamboo shoots and meat.
Good quality pork belly. Good balance between fat and meat.
My favorite, I've bought it many times.
Made crispy kare kare with it! Thank youuu!
Latest reviews
This is okay, but would rather go for 3 lb next time.
See how fresh they are
Good for some fried pork rinds
I always have these two things in stock. Pork belly is meaty less fats. Pork ribs are great too. I use both for either sinigang or adobo.
So fat! All white, I don't know what to do with it! I won't buy it again.
The meat arrived in great condition.
I made steamed pork belly with shrimp paste, and it was really delicious, not gamey at all. Perhaps they listened to previous reviews because it's a newly stocked product; the pork belly I received wasn't too fatty, it was a well-balanced mix of fat and lean meat.
It's too fatty. I was planning to make braised pork. It's too fatty to make.
Made roast pork with this! It was good.
Latest reviews
Delicious… just need a microwave… convenient and tasty.
Very good thank
I saw good reviews. I'll try stir-frying it with garlic and eating it with rice paper. Hopefully it'll be delicious.
Taste ok and little bit spicy to me.
This stir-fried mussels with lemongrass and chili is delicious, I've bought it many times
Reading reviews, everyone said it was delicious. But I bought it and fried it with onion and garlic but the fishy smell still didn't go away.
Mussels are delicious, quite a lot.
Can’t wait to try it
Not bad ! Much tasty if you add more sherred lemongrass and garlic and half teaspoon of fish sauce
For me personally, it is rich and has delicious spices. But if you want it to be more delicious and easy to eat for everyone, you should fry more onions and garlic, then add mussels, green onions, a little sugar and pepper. Then put it on a plate and the last part of the delicious dish is crispy and fragrant grilled sesame rice paper. Scoop the rice paper with stir-fried mussels. Yummy
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
repeat order. this cut is perfect for binagoongan, sinigang and adobo.
Pork belly is best kept frozen.
I often repurchase braised pork.
Use it to make garlic-flavored pork belly, and then use the broth to make bitter melon and corn soup. It's very fragrant, the fat-to-lean ratio of the meat is just right, very delicious, and has no fishy or unpleasant smell.
Good quality pork belly. I made our family’s favorite dish called Adobo. Seasoned with fresh crushed garlic, whole peppercorn, salt and an equal amount of soy sauce and white vinegar with a dash of fish sauce and a spoon of brown sugar. This time I decided to fry it and enjoyed it with Chinese fried rice (I also cooked) and Kimchi. Sumptuous, my belly is happy.
First time buying this, looks good, planning to use it for braising meat.
I'm very satisfied with the crispy roast pork made with this pork belly!
Repeat orders. Satisfied.
The meat looks amazing this time, I'm stocking up!
The meat is looks excellent and not too fatty. Will buy more
This was my first time buying this kind of pork belly, and I was a little worried it might be too fatty. But after receiving it today, I'm very satisfied and I'm going to make some braised pork belly.
I have to say, the quality is really good, and the packaging and logistics were also excellent. I genuinely love it; you won't regret buying it!
Thit van con dong da.,
Fir making pork adobo …
Looks delicious thank you weeeeeeeee, it kills homesickness
still frozen
I cook it like a traditional restaurant, and I also use it to make ramen chashu. It's useful in many ways.
It was frozen solid, so the delivery condition was good, but there was too much fat.
Best of the best!
This pork belly is good; it has a good amount of lean meat.
Meat is tender and fresh!
It's very fragrant and delicious, with a good balance of lean and fatty meat, neither too juicy nor too dry.
Delivered frozen!our favorite belly dinakdakan
The pork belly this time was amazing, each slice with a beautiful marbling. It was perfect for braised pork belly with preserved mustard greens—fatty but not greasy, lean but not dry. I hope next time's will be just as good.
The quality is great!! I will buy it again
Fresh looks fresh & clean
The meat was very clean, and there were no stray hairs on the skin. It was delicious when cooked with dried bamboo shoots and meat.
Good quality pork belly. Good balance between fat and meat.
My favorite, I've bought it many times.
Made crispy kare kare with it! Thank youuu!
This is okay, but would rather go for 3 lb next time.
See how fresh they are
Good for some fried pork rinds
I always have these two things in stock. Pork belly is meaty less fats. Pork ribs are great too. I use both for either sinigang or adobo.
So fat! All white, I don't know what to do with it! I won't buy it again.
The meat arrived in great condition.
I made steamed pork belly with shrimp paste, and it was really delicious, not gamey at all. Perhaps they listened to previous reviews because it's a newly stocked product; the pork belly I received wasn't too fatty, it was a well-balanced mix of fat and lean meat.
It's too fatty. I was planning to make braised pork. It's too fatty to make.
Made roast pork with this! It was good.
Delicious… just need a microwave… convenient and tasty.
Clams like the ones in the picture must be delicious.
Fresh and delicious, still frozen.
Buy a lot of these clams and stir-fry them with lemongrass and chili, they taste great with rice paper.
I bought it on a discount. Good buy
I just happened to have bought some chives, so I used them to make pancakes and a dipping sauce. So fragrant and delicious!
The clams are cleaned thoroughly, are large and plump, and are delicious whether used in porridge, fried with eggs, or made into soup!
I love these and make them with what ever I want ...wo good
Not sure if I ordered it before but decided to try it today
Fresh and delicious pork
These clams are delicious stir-fried and eaten with rice paper.
















































