Top 5 products for Taro Root
Latest reviews
sinigang is not sinigang without gabi. pack has more taro than expected so i froze half after cooking sinigang for lunch
This taro is delicious; I often buy it to make noodles.
Came in Fresh and ready to use
Easy to use. But doesn’t have much taro taste
These taro pieces are soft and delicious, and when steamed with the black bean spare ribs Weee bought, it's incredibly tasty. You can enjoy Hong Kong-style dim sum at home!
Great quality and was packaged very well.
sooooo fresh sooooo good for baking steaming or anything!!! like vietnamese taro coconut dessert
Very good and in good condition
Good good good good Good good good good good good good good good good Good good good good good good good good good good good good good good good Good good good good good
Trending in cities
New York, New York
Brooklyn
San Francisco, California
Los Angeles
Seattle, Washington
San Jose
Las Vegas, Nevada
San Antonio, Texas
Chicago, Illinois
San Diego
Houston
Austin
Jersey City, New Jersey
Long Island City
Palo Alto
Phoenix, Arizona
Irvine
San Mateo
Washington, District Of Columbia
Portland, Oregon
Philadelphia, Pennsylvania
Henderson
Fort Worth
Sacramento
Bellevue
Santa Barbara
Saint Louis, Missouri
Alameda
Bronx
Latest reviews
I’ve purchased eddoes many times, it used in the place of potatoes. I’m very happy with the quality and quantity that I received. Here it made with eggplants, seasoned with onions, tomatoes, onions, garlic and ginger paste, herbs and spices to taste. Eddoes is a creamy and delicious root vegetable.
The taste is between potatos and purple taro. Not as powdery as the purple taro. The flavor is lighter too.
It's hard to say; sometimes it's good, sometimes it's bad. It all depends on luck.
A pack of 9 small taro pieces, the size is just right, hopefully they'll be soft and powdery. Thank you, Weee.
These are good look fresh I like them
I love love the gabi that I bought from Weee. i never had problems with it. I like it for mu sinigang, sometimes I cut the top of when it’s already sprouting because I don’t cook it right away and still other part of its nis still good.
This is still fresh and good quality
Good for soup to make it thicker
They arrived in great condition and are fresh, I like them.
The potatoes are fine, no problem.
Latest reviews
A really big taro, looking forward to it!
The taro was very large and intact this time, I'm extremely satisfied
I buy taro almost every time I place an order. I planted the cut-off tops, and now they've grown into beautiful plants!
It's perfect for making taro sago pudding; it's very powdery.
Routine restocking, product availability, and delivery are all normal.
The taro I received this time was big and fresh, I'm very satisfied! I'll definitely buy from them again.
It’s fresh this tine and good idea for my spring rolls
very good nd fresh
Very good, I love it
Latest reviews
So good
They look as I expected. No spoiled one
This is my first time buying it, and it doesn't look very appealing, but I'll have to cook it once to see if it's soft and fluffy.
The taro is delicious; I've bought it many times.
The potatoes are delicious. I've bought them many times.
It's delicious! Similar to taro balls in China. You can add it to hot pot, soups, or even porridge!
The taro powder I bought this time is soft, chewy, and firm, much better than the watery, almost watery ones I buy in Chinese supermarkets.
This is my first time buying it; it's very chewy and I like it.
A top-notch afternoon tea choice!
Good quality and quantity
Latest reviews
The product was very good
very good and fresh
"All the items were fresh, good quality, and nicely packed."
It is very convenient to use small taro slices. You can take out as much as you need at any time without wasting it.
Looks good
Try Indian taro for the first time
First try for “lau de”, will cook tmr
Glad it is available online. Thanks to Weee
Excellent !!!
excited to try
Asian groceries delivered to your door
Weee! serves the major metropolitan areas across the United States as a trusted Asian online grocery store, bringing together products and ingredients from Chinese, Japanese, Korean, Vietnamese, Thai, Filipino, and Indian supermarkets. Shop everyday essentials including dairy, vegetables, fruits, and fresh produce, along with frozen meats and seafood, carefully packed with dry ice and offered in traditional cuts and formats familiar to Asian households. Now accepting EBT/SNAP at checkout in the largest U.S. cities. Buying Asian groceries online has never been easier or more reliable.
Top products for taro root
- $6.99 - $7.99Peeled Taro Root 1 each
SNAP - $4.29 - $6.99Arvi TaroSNAP
- $3.59 - $5.79Fresh Taro 2.5 lbSNAP
- $2.25 - $4.29South America Yam (S) 2 lbSNAP
- $2.69 - $2.99Deep Frozen Vegetables ArviSNAP
$8.49 - $12.99Malanga Root 2.5-3 lbSNAP
$1.79 - $3.29Vadilal Arwi (Edo), Frozen (min 2)SNAP
$3.99 - $5.99Malanga RootSNAP
$4.49 - $6.79October Wing Frozen TaroSNAP
$3.59 - $8.49Bac Ha Doc Mung Elephant TaroSNAP
$2.69 - $3.99Vara Tapioca Pearl Pudding, Taro FlavorSNAP
$3.29 - $5.29Happy Elephant Frozen Taro Bao BunsSNAP
$18.99 - $25.99Taro Mochi Pastry 6cts 300 gSNAP
$2.99 - $7.49JicamaSNAP
$2.69 - $4.29Yuca Root 2-2.5 lbSNAP
Popular recipes
Taro Root Curry
Indulge in the rich and aromatic flavors of Taro Root Curry. Made effortlessly in an Instant Pot, this recipe combines tender taro root with a blend of authentic Asian spices to create a hearty and comforting dish. Serve it over steamed rice for a complete and satisfying meal.
Stir-Fried Taro Root with Vegetables
Experience the delightful crunch and earthy flavors of Stir-Fried Taro Root with Vegetables. This quick and easy recipe brings together taro root, along with colorful Asian vegetables, in a hot stir fry pan. The combination of textures and flavors makes this dish a crowd-pleasing favorite.
Taro Root and Shrimp Fried Rice
Savor the perfect blend of taro root and succulent shrimp in this delectable Taro Root and Shrimp Fried Rice. Cooked to perfection in a rice cooker, this dish offers a delightful mix of flavors and textures. The taro root adds a unique twist to the traditional fried rice!
Spicy Taro Root Noodles
Add a spicy kick to your meal with these delicious Spicy Taro Root Noodles. Made in a stir fry pan, this recipe combines tender taro root noodles with a flavorful Asian sauce and a selection of fresh vegetables. It's a satisfying and spicy dish that will leave you wanting more.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is taro root?
Taro root is a starchy root vegetable that is commonly used in Asian cuisine. It has a purple or white flesh and a nutty, slightly sweet flavor.
Is taro root healthy?
Yes, taro root is a good source of dietary fiber and contains various vitamins and minerals. It is also low in fat and calories.
How should I store taro root?
Taro root should be stored in a cool, dry place away from direct sunlight. It can last for several weeks when stored properly.
Can I substitute taro root with another ingredient?
If you can't find taro root, you can substitute it with sweet potatoes or potatoes in certain recipes, although the taste and texture will be different.
Can I eat the skin of taro root?
The skin of taro root is not typically eaten as it is tough and fibrous. It is best to peel the skin before cooking or consuming.
What are some popular taro root dishes?
Some popular taro root dishes include taro chips, taro bubble tea, taro desserts, and taro mochi.
Can I freeze taro root?
Yes, you can freeze taro root after peeling and cutting it into desired shapes. It is best to blanch it briefly before freezing to maintain its quality.
Is taro root a good source of carbohydrates?
Yes, taro root is a good source of complex carbohydrates, which provide sustained energy and are beneficial for overall health.
How do I cook taro root?
Taro root can be boiled, steamed, roasted, or fried. It is often used in soups, stir-fries, or as a side dish.
Can I eat taro root raw?
Taro root should not be eaten raw as it contains calcium oxalate crystals, which can cause discomfort or irritation when consumed raw.
Is taro root the same as yam?
No, taro root and yam are different root vegetables. They have distinct flavors, textures, and nutritional profiles.
Are taro leaves edible?
Yes, taro leaves are edible and are commonly used in dishes such as Indian curries or Filipino laing.
Is taro root gluten-free?
Yes, taro root is naturally gluten-free, making it a suitable ingredient for individuals with gluten sensitivities or celiac disease.
Does taro root need to be soaked before cooking?
It is not necessary to soak taro root before cooking, but some recipes may call for soaking to remove excess starch or reduce bitterness.
How can I prevent taro root from turning black after cutting?
To prevent taro root from turning black after cutting, you can soak it in water with a little vinegar or lemon juice to inhibit oxidation.
Can I buy taro root online?
Yes, you can buy taro root at Weee! Asian Market or online at www.sayweee.com.
Popular reviews
- sinigang is not sinigang without gabi. pack has more taro than expected so i froze half after cooking sinigang for lunch
- This taro is delicious; I often buy it to make noodles.
- Came in Fresh and ready to use
- Easy to use. But doesn’t have much taro taste
- These taro pieces are soft and delicious, and when steamed with the black bean spare ribs Weee bought, it's incredibly tasty. You can enjoy Hong Kong-style dim sum at home!
- Great quality and was packaged very well.
- sooooo fresh sooooo good for baking steaming or anything!!! like vietnamese taro coconut dessert
- Very good and in good condition
- Good good good good Good good good good good good good good good good Good good good good good good good good good good good good good good good Good good good good good
- I’ve purchased eddoes many times, it used in the place of potatoes. I’m very happy with the quality and quantity that I received. Here it made with eggplants, seasoned with onions, tomatoes, onions, garlic and ginger paste, herbs and spices to taste. Eddoes is a creamy and delicious root vegetable.
- A really big taro, looking forward to it!
- The taro was very large and intact this time, I'm extremely satisfied
- I buy taro almost every time I place an order. I planted the cut-off tops, and now they've grown into beautiful plants!
- It's perfect for making taro sago pudding; it's very powdery.
- Routine restocking, product availability, and delivery are all normal.
- The taro I received this time was big and fresh, I'm very satisfied! I'll definitely buy from them again.
- It’s fresh this tine and good idea for my spring rolls
- very good nd fresh
- Very good, I love it
- So good
- The product was very good
- very good and fresh
- "All the items were fresh, good quality, and nicely packed."
- It is very convenient to use small taro slices. You can take out as much as you need at any time without wasting it.
- Looks good
- Try Indian taro for the first time
- First try for “lau de”, will cook tmr
- Glad it is available online. Thanks to Weee
- Excellent !!!
- excited to try
I was surprised with the size and the price fresh and good condition
I love it, it's very good.
Fresh. Quick and don’t need go to Asian store
It Looks Good
Good size for the price
It’s not bad .
Good size for this product and fresh
I loved the product, it was very good.
It’s fresh .
Everything is always well packaged and fresh.
Great value
looks good...
Good price we buy again
Good Subzi
good and tasty. will buy again.
Sure, I guess so...
This is taro sliced into 1cm pieces. I bought it to use in our New Year's soup. I've bought it many times and even used it in curry. It's easy to make and delicious.
These frozen sliced taro roots are delicious when added to miso soup or curry, thanks to their unique stickiness.
This is sliced taro. I put it in curry or used it as one of the steamed vegetables. It's easy to use and good.
good but fresh one taste better
Asian Groceries
Get the App
Trending Topics
- Mooncakes Near Me
- Lady M Mooncakes
- Wing Wah Mooncakes
- Kam Wah Mooncakes
- Mei Xin / Maxim's Mooncakes
- Massaman curry paste
- Dried mushrooms
- Kombu
- Fresh herbs
- Spring roll wrappers
- Tamari
- Bamboo shoots
- Mirin
- Propitious Mango Ice Cream Viral Tiktok
- Taro root
- Thai basil
- Udon noodles
- Dried shiitake mushrooms
- Matcha powder
- Saffron
- Baby bok choy
- Fish sauce
- Silken tofu
- Kimchi
- Chinese five spice
- Pickled ginger
- Rice vermicelli
- Kaffir lime leaves
- Garam masala
- Jackfruit
© 2015 - 2026 Weee!, Inc.