Top 5 products for Sweet Potato Starch Noodle
Latest reviews
Delicious!
Stewed glass noodles
These sweet potato noodles can be used in soup noodles or hot pot noodles, they're really delicious
The noodles are delicious!
A bite of sweet potato is fragrant, a chopstick of rice noodles is long.
I like it because there's a lot!!!
The portions are generous and it tastes great, so I use it well for japchae, galbitang, and jjimdak.
Reasonable prices
Latest reviews
I'm going to make japchae with these glass noodles.
The portion is generous, so I put it in various dishes.
Ottogi glass noodles are the tastiest.
Use it for japchae, tteokbokki, bulgogi, and more!!
I make japchae often, so I always buy the largest size glass noodles.
It arrived well-packaged!
Glass noodle rice bowl!!!!!!!
For dishes containing glass noodles, choose Ottogi!
The glass noodles are delicious. You can really taste the authentic Korean flavor.
Latest reviews
Convenient and simple everyday dishes, often made
big pack, looking forward to trying
What a big bag! I'll definitely buy it again. Great quality and affordable price!
Finally, I can enjoy Sichuan cuisine freely! I am the god in charge of sweet potato noodles!
Family sIze. Good Quality, perfect for hot pot
Just received it, first time buying, looks alright!
It looks good, and the price is much more reasonable than others.
I frequently repurchase this sweet potato starch.
Perfect for stir fry or rolls!
Sweet potato vermicelli with sauerkraut fish! It might not look very pretty, but it tastes amazing!
Latest reviews
i love this noodles
Nice I love this
I got it discounted so it was good price
I bought these to make glass noodle soft tofu stew. They contain sweet potato starch, so they are chewier than other glass noodles. The portion is generous, so buying one keeps it going for a long time.
I bought this to make japchae.
looks real good
Great quality!
I made the biggest stirfry of japchae and these noodles were perfectly chewy, glossy and delicious. That would’ve been great it was if they put how long to boil the noodles for on the packaging. Either way it was a success.
If you make Korean-style mixed vegetable glass noodles, you need to cook them for a while to make them soft.
Always good. Just follow recipe
Latest reviews
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.
Vietnamese dish: miến lộn xộn! Mix Korean glass noodles with seafood soup…don’t forget getting yourself a Vietnamese coffee also.. delicious….
I guess you have to soak them for a really, really long time. I'm not good at waiting, so I just ate the hard glass noodles... but next time, I'll have to soak them all day.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Delicious!
Stewed glass noodles
These sweet potato noodles can be used in soup noodles or hot pot noodles, they're really delicious
The noodles are delicious!
A bite of sweet potato is fragrant, a chopstick of rice noodles is long.
I like it because there's a lot!!!
The portions are generous and it tastes great, so I use it well for japchae, galbitang, and jjimdak.
Reasonable prices
I'm going to make japchae with these glass noodles.
The portion is generous, so I put it in various dishes.
Convenient and simple everyday dishes, often made
big pack, looking forward to trying
What a big bag! I'll definitely buy it again. Great quality and affordable price!
Finally, I can enjoy Sichuan cuisine freely! I am the god in charge of sweet potato noodles!
Family sIze. Good Quality, perfect for hot pot
Just received it, first time buying, looks alright!
It looks good, and the price is much more reasonable than others.
I frequently repurchase this sweet potato starch.
Perfect for stir fry or rolls!
Sweet potato vermicelli with sauerkraut fish! It might not look very pretty, but it tastes amazing!
i love this noodles
Nice I love this
I got it discounted so it was good price
I bought these to make glass noodle soft tofu stew. They contain sweet potato starch, so they are chewier than other glass noodles. The portion is generous, so buying one keeps it going for a long time.
I bought this to make japchae.
looks real good
Great quality!
I made the biggest stirfry of japchae and these noodles were perfectly chewy, glossy and delicious. That would’ve been great it was if they put how long to boil the noodles for on the packaging. Either way it was a success.
If you make Korean-style mixed vegetable glass noodles, you need to cook them for a while to make them soft.
Always good. Just follow recipe
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.
Vietnamese dish: miến lộn xộn! Mix Korean glass noodles with seafood soup…don’t forget getting yourself a Vietnamese coffee also.. delicious….
I guess you have to soak them for a really, really long time. I'm not good at waiting, so I just ate the hard glass noodles... but next time, I'll have to soak them all day.
Good to use for every cooking!
I bought this to put in shabu-shabu because it was on sale.
It tastes good no matter what you put it in~ Maybe because I boiled it for too long, it wasn't as chewy as I expected.
I really enjoyed adding it to my potato stew.
Made jap chae with this noodle for the first time and it was delicious! Very easy to cook and the package has a lot of noodles. I love that these noodles are wider and have a very bouncy, chewy texture. Will definitely be buying again!
I made japchae with carrots, bell peppers, and onions. The noodles are thicker and tastier than I expected!!
Jjimdak or Mala Xiang Guo are a must.
It was chewy and delicious, I really enjoyed it.
I added it to spicy chicken stew. It's delicious.
Great for japchae.























