Top 5 products for Sweet Potato Starch
Latest reviews
It's coarse-grained sweet potato flour, but the grains look quite fine.
I used it to make Taiwanese style jipai. it came out great. I'll certainly use this again and explore more potential recipes with it.
So happy weee has this
Very versatile and I use it in a lot of my cooking
This brand of sweet potato starch is quite pure.
Two packets at a time, works great!
Great for fried.
I love this sweet potato powder for making Taiwanese Fried Chicken. It’s the perfect amount of coarseness and it batters well when paired with another starch.
To make fried chicken, you absolutely need coarse sweet potato flour, which is hard to find. If you see it, buy two bags and stock up!
Latest reviews
A must-have for fried chicken cutlets and fried crispy chicken!
I've repurchased it many times and it's been good. I would repurchase it again.
Perfect for making fried items or tapioca I got mine in late July and this is good till May next year!
This is good brand, repurchased.
This a good brand for fried chicken. Crunchy!
The quality is good, I will repurchase.
Packaged well, a little bit dusted with flour on the outside but that is expected. Excited to use!
This is my first time buying this product, I haven't used it yet, but it seems pretty good.
Stock up on two packs of sweet potato flour, a must-have for fried pork cutlets.
Latest reviews
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.
Vietnamese dish: miến lộn xộn! Mix Korean glass noodles with seafood soup…don’t forget getting yourself a Vietnamese coffee also.. delicious….
I guess you have to soak them for a really, really long time. I'm not good at waiting, so I just ate the hard glass noodles... but next time, I'll have to soak them all day.
Latest reviews
Good to use for every cooking!
I bought this to put in shabu-shabu because it was on sale.
It tastes good no matter what you put it in~ Maybe because I boiled it for too long, it wasn't as chewy as I expected.
I really enjoyed adding it to my potato stew.
Made jap chae with this noodle for the first time and it was delicious! Very easy to cook and the package has a lot of noodles. I love that these noodles are wider and have a very bouncy, chewy texture. Will definitely be buying again!
I made japchae with carrots, bell peppers, and onions. The noodles are thicker and tastier than I expected!!
Jjimdak or Mala Xiang Guo are a must.
It was chewy and delicious, I really enjoyed it.
I added it to spicy chicken stew. It's delicious.
Great for japchae.
Latest reviews
omg now this one is better than argo to me
A must-have for cooking enthusiasts!
It is good
It's great for thickening sauces, a good product!
Nice with great best buy date!
first time trying this brand. not sure if its good for my spareribs.
I've been using this cornstarch for a long time; the quantity is sufficient and the thickening effect is excellent. I will definitely repurchase it.
I like using this brand of cornstarch; it's fine enough.
Always in stock
been running out of corn starch but too lazy to go grocery shopping and luckily wee made it easy and price is also cheaper for some deals they delivered the package with a big box so it doesn’t damage any of the items!!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
It's coarse-grained sweet potato flour, but the grains look quite fine.
I used it to make Taiwanese style jipai. it came out great. I'll certainly use this again and explore more potential recipes with it.
So happy weee has this
Very versatile and I use it in a lot of my cooking
This brand of sweet potato starch is quite pure.
Two packets at a time, works great!
Great for fried.
I love this sweet potato powder for making Taiwanese Fried Chicken. It’s the perfect amount of coarseness and it batters well when paired with another starch.
To make fried chicken, you absolutely need coarse sweet potato flour, which is hard to find. If you see it, buy two bags and stock up!
A must-have for fried chicken cutlets and fried crispy chicken!
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.
Vietnamese dish: miến lộn xộn! Mix Korean glass noodles with seafood soup…don’t forget getting yourself a Vietnamese coffee also.. delicious….
I guess you have to soak them for a really, really long time. I'm not good at waiting, so I just ate the hard glass noodles... but next time, I'll have to soak them all day.
Good to use for every cooking!
I bought this to put in shabu-shabu because it was on sale.
It tastes good no matter what you put it in~ Maybe because I boiled it for too long, it wasn't as chewy as I expected.
I really enjoyed adding it to my potato stew.
Made jap chae with this noodle for the first time and it was delicious! Very easy to cook and the package has a lot of noodles. I love that these noodles are wider and have a very bouncy, chewy texture. Will definitely be buying again!
I made japchae with carrots, bell peppers, and onions. The noodles are thicker and tastier than I expected!!
Jjimdak or Mala Xiang Guo are a must.
It was chewy and delicious, I really enjoyed it.
I added it to spicy chicken stew. It's delicious.
Great for japchae.
omg now this one is better than argo to me
A must-have for cooking enthusiasts!
It is good
It's great for thickening sauces, a good product!
Nice with great best buy date!
first time trying this brand. not sure if its good for my spareribs.
I've been using this cornstarch for a long time; the quantity is sufficient and the thickening effect is excellent. I will definitely repurchase it.
I like using this brand of cornstarch; it's fine enough.
Always in stock
been running out of corn starch but too lazy to go grocery shopping and luckily wee made it easy and price is also cheaper for some deals they delivered the package with a big box so it doesn’t damage any of the items!!
Fine texture and works perfectly for crispy frying and thickening sauces. A versatile pantry staple that’s great for everyday cooking.
Use this when making sweet and sour pork.
Potato starch is an ingredient for cooking.
I bought some potato starch, I hope it's okay.
The starch is of good quality and is excellent for making meatballs and radish balls. The price is also affordable.
It's a great deal because you get a large quantity!
It tastes even better if you make pancakes using starch lol
I bought this to use when frying.
I'm planning to make corn fritters; I hope they'll be crispy.
I used potato starch when frying, and it was good.
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