Top 5 products for Sticky Rice
Latest reviews
- This is the first time I've purchased this product. I bought it to use when making porridge.
- Going to male biko soon with this.
- I made some oily rice myself—it was delicious!
- It's delicious and sticky, I can eat it and I'm already hungry.
- Received as ordered! Looking forward to make desserts and fermented greens with this one.
- Best brand of sweet rice!
- I made mango sticky rice!
- The mango sticky rice I made was delicious!
- Well packaged
- My family has been using this brand for sweet rice long time and it’s always good
Latest reviews
- Thank you Weee!
- So Worth It My parcel finally arrived, and I’m honestly so happy with everything! Everything was packed nicely, and I got so many Filipino favorites that I’ve been craving. It was definitely so worth it! Nothing beats having a little taste of home, especially when you’re far away. Everything arrived safely, and I’m already excited to enjoy all of it! Thank you so much! Until my next order!
- Good quality sweet rice for making Biko and Congee
- Pack carefully
- first time order looks good and reasonable price
- My sweet sticky rice for suman.
- Make a good xoi
- Great Quality! Thank you Weee!
- I didnt cook yet, hope its nice
- I always order this brand,it is equally good to the pricey brand
Latest reviews
- This is my favorite brand. I'm very grateful for this platform. It's a great platform where I can find almost anything I want. It's very convenient.
- I made some oily rice myself—it was delicious!
- I haven’t used it but it arrived fresh and I’m excited to try it.
- First time purchasing, I’m gonna use it to make Vietnamese dessert Che Ba!
- Round grain rice
- Making fermented rice with round glutinous rice is very authentic.
- This is my second time buying this product; the fermented rice wine it makes is of exceptionally high quality.
- The grains don't break apart when cooked; I've bought them many times.
- Delicious, just like Vietnamese sticky rice.
- Sticky rice is delicious. It's used to make sticky rice dishes, banh chung (Vietnamese rice cakes), mung bean sweet soup, etc.
Latest reviews
- Delicious! I'll definitely buy it again! I've repurchased it many times.
- I occasionally buy Taiwanese rice dumplings to satisfy my cravings; they're convenient and delicious.
- It tastes good, and it seems like the pieces have shrunk.
- These seeds are very filling and delicious; this is the second time I've bought them.
- I've bought these seeds many times to eat.
- I tried Taiwanese-style glutinous rice balls filled with pork. They were delicious, with lots of tender pork inside. I would like to buy them again.
- There’s a big chunk of meat but no yolk. It’s pretty tasty. Wish they would add a yolk in it. Will probably buy it again.
- It has a very soft texture, but the taste is just average! There's no egg yolk.
- I sometimes crave something sweet! Haven't tried it yet~~ Hope it's delicious
- Very good to try.. will order in the future
Latest reviews
- I always buy this rice flour.
- I like making oily rice... oily rice made in a steamer... it has a distinct, separate grain texture.
- Nice quality.
- Really sweet and good for mix rice
- Trying this new brand !
- Sticky rice is very delicious.
- Glutinous rice, essential for making zongzi (sticky rice dumplings), is on sale right now: stock up!
- Sticky rice makes a delicious dish!
- I bought this to make chicken porridge.
- I bought this to make Samgye-juk (chicken porridge), and it looks delicious!!!
Popular recipes

Sticky Rice with Mango
Enjoy a delightful dessert of sticky rice with the sweetness of mango. This traditional Thai dessert is a perfect combination of sticky rice cooked in creamy coconut milk and served with ripe mango slices. It's a refreshing treat that will satisfy your sweet tooth.

Sticky Rice Dumplings
Indulge in the savory flavors of sticky rice dumplings, also known as Zongzi. These Chinese traditional treats are made by wrapping sticky rice with different fillings such as pork, Chinese sausage, and salted egg yolk in bamboo leaves. They are then boiled or steamed to perfection. Each bite offers a burst of deliciousness that will leave you craving for more.

Sticky Rice with Chicken
Savor the aromatic flavors of sticky rice cooked with tender chicken and Asian spices. This recipe brings together the simplicity of sticky rice with the richness of marinated chicken and a dash of soy sauce. It's a wholesome and satisfying dish that will surely become a family favorite.

Sticky Rice Stir-Fry
Experience a burst of flavors with this sticky rice stir-fry. Toss sticky rice with an assortment of fresh vegetables, such as bell peppers, carrots, and peas, in a savory soy sauce-based sauce. This quick and easy dish is perfect for a healthy and delicious weeknight dinner.
Frequently asked questions
What is sticky rice?
Sticky rice, also known as glutinous rice or sweet rice, is a type of rice that is sticky when cooked.
Can sticky rice be used in savory dishes?
Yes, sticky rice can be used in both sweet and savory dishes.
Can you cook sticky rice without a steamer?
Yes, you can also cook sticky rice using a microwave or by wrapping it in banana leaves and grilling it.
Is sticky rice gluten-free?
Yes, sticky rice is gluten-free.
What is the nutritional value of sticky rice?
Sticky rice is a good source of carbohydrates and contains some fiber and protein.
Can sticky rice be used to make rice pudding?
Yes, sticky rice can be used to make delicious rice pudding.
Can sticky rice be used to make fried rice?
While sticky rice can be used to make fried rice, regular rice is more commonly used.
Can sticky rice be used to make gluten-free bread?
Yes, sticky rice flour can be used to make gluten-free bread.
How is sticky rice different from regular rice?
Sticky rice has a higher starch content and a stickier texture when cooked compared to regular rice.
How do you cook sticky rice?
Sticky rice is usually soaked in water for several hours before steaming it in a steamer basket or using a rice cooker.
What are some popular dishes made with sticky rice?
Some popular dishes made with sticky rice include mango sticky rice, sticky rice dumplings, and sticky rice cakes.
Can sticky rice be frozen?
Yes, cooked sticky rice can be frozen and reheated later.
Can sticky rice be used in sushi?
Yes, sticky rice is commonly used in sushi.
How long does it take to cook sticky rice?
It takes about 20-25 minutes to steam sticky rice, depending on the method used.
Is sticky rice the same as sushi rice?
No, sticky rice and sushi rice are different types of rice.
Where can I buy sticky rice?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- This is the first time I've purchased this product. I bought it to use when making porridge.
- Going to male biko soon with this.
- I made some oily rice myself—it was delicious!
- It's delicious and sticky, I can eat it and I'm already hungry.
- Received as ordered! Looking forward to make desserts and fermented greens with this one.
- Best brand of sweet rice!
- I made mango sticky rice!
- The mango sticky rice I made was delicious!
- Well packaged
- My family has been using this brand for sweet rice long time and it’s always good
- Thank you Weee!
- So Worth It My parcel finally arrived, and I’m honestly so happy with everything! Everything was packed nicely, and I got so many Filipino favorites that I’ve been craving. It was definitely so worth it! Nothing beats having a little taste of home, especially when you’re far away. Everything arrived safely, and I’m already excited to enjoy all of it! Thank you so much! Until my next order!
- Good quality sweet rice for making Biko and Congee
- Pack carefully
- first time order looks good and reasonable price
- My sweet sticky rice for suman.
- Make a good xoi
- Great Quality! Thank you Weee!
- I didnt cook yet, hope its nice
- I always order this brand,it is equally good to the pricey brand
- This is my favorite brand. I'm very grateful for this platform. It's a great platform where I can find almost anything I want. It's very convenient.
- I made some oily rice myself—it was delicious!
- I haven’t used it but it arrived fresh and I’m excited to try it.
- First time purchasing, I’m gonna use it to make Vietnamese dessert Che Ba!
- Round grain rice
- Making fermented rice with round glutinous rice is very authentic.
- This is my second time buying this product; the fermented rice wine it makes is of exceptionally high quality.
- The grains don't break apart when cooked; I've bought them many times.
- Delicious, just like Vietnamese sticky rice.
- Sticky rice is delicious. It's used to make sticky rice dishes, banh chung (Vietnamese rice cakes), mung bean sweet soup, etc.
- Delicious! I'll definitely buy it again! I've repurchased it many times.
- I occasionally buy Taiwanese rice dumplings to satisfy my cravings; they're convenient and delicious.
- It tastes good, and it seems like the pieces have shrunk.
- These seeds are very filling and delicious; this is the second time I've bought them.
- I've bought these seeds many times to eat.
- I tried Taiwanese-style glutinous rice balls filled with pork. They were delicious, with lots of tender pork inside. I would like to buy them again.
- There’s a big chunk of meat but no yolk. It’s pretty tasty. Wish they would add a yolk in it. Will probably buy it again.
- It has a very soft texture, but the taste is just average! There's no egg yolk.
- I sometimes crave something sweet! Haven't tried it yet~~ Hope it's delicious
- Very good to try.. will order in the future
- I always buy this rice flour.
- I like making oily rice... oily rice made in a steamer... it has a distinct, separate grain texture.
- Nice quality.
- Really sweet and good for mix rice
- Trying this new brand !
- Sticky rice is very delicious.
- Glutinous rice, essential for making zongzi (sticky rice dumplings), is on sale right now: stock up!
- Sticky rice makes a delicious dish!
- I bought this to make chicken porridge.
- I bought this to make Samgye-juk (chicken porridge), and it looks delicious!!!
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