Top 5 products for Ssamjang
Latest reviews
The product is good and the delivery is fast.
It is really delicious. Authentic
Would buy again
I arrived safely.
Delicious sauce for grilled dishes or soups.
It is essential when wrapping pork belly or spicy pork in lettuce, but since I don't eat it often, it feels a bit ambiguous, and the portion size isn't overwhelming, and the price is just right.
This is the ssamjang I always buy. My child likes it.
ordered this again and we love it in our k-dinners
I bought it before, and the quality has always been very good.
It's delicious when used as a dipping sauce for grilled meat.
Latest reviews
Small package, savory and slightly spicy. Nice product!
It will be my first time trying this
The ssamjang arrived safely. I ate it with the meat.
It’s good for bbq
Ssamjang for BBQ!!
really good for dips
This is my first time buying this; I hope it will taste good with pork belly.
I love this brand, I usually buy the bigger container but I bought a smaller container this time!
I ordered a small size to take on a trip.
Good size, taste as expected. Good spice level
Latest reviews
There is about a month left until the expiration date. Is that okay? Isn't it a bit of a problem for sauces to have this much shelf life?
This rice wrap sauce goes perfectly with any Korean-style grilled beef or pork you make at home.
I bought it because the reviews were good.
The sauce is delicious and not too spicy.
Good for grilled meat! It's so yummy!
Room temperature. Perfect.
I'm going to eat it with crispy pork belly this weekend. Haha.
one of my favorite ssamjang brands so far! too bad the one that came today only has 4 months of dating.
Best ssamjang!
This is the best thing sold here.
Latest reviews
It is the most basic type of soybean paste. I wish they would bring in Tojang as well.
It tastes like Korean soybean paste haha.
No words needed, trustworthy soybean paste
It's on sale, so I'm stocking up~!!
I added it when making Gamjatang.
The expiration date is generous, and I bought it because there is no Korean market nearby.
I made soybean paste stew. It's delicious.
I think Haechandeul's doenjang, ssamjang, and gochujang are delicious. I like that the flavor isn't too strong. It was on sale at an amazing price, so I bought it right away without hesitation.
It's the soybean paste I always eat, and the sale price is good.
Latest reviews
Crunchy and fresh!
I love bean sprouts
I'm going to blanch it and make bibimbap later. It was delivered safely.
The bean sprouts are great! I really like them!
I always order from here, and it's fresh.
It was delivered fresh!
On the right is about 1 pound (454g bag) of soybean sprouts, and on the left is 340g of mung bean sprouts.
The bean sprouts are very fresh and in great condition. I stir-fried them with squid and it was so delicious!
This is my first time buying bean sprouts, and they arrived fresh and in good condition.
The bean sprouts are mushy and in poor condition.
Popular recipes
Ssamjang Beef Stir Fry
This flavorful stir fry combines tender beef with crunchy vegetables and a spicy ssamjang sauce. It's a quick and easy dish that's perfect for a weeknight dinner. Serve it over steamed rice for a complete meal.
Ssamjang Chicken Rice Cooker Soup
This comforting soup is made in a rice cooker, making it incredibly convenient. Tender chicken, fragrant vegetables, and hearty mushrooms simmer in a flavorful ssamjang-infused broth. It's a satisfying and nourishing meal that's perfect for chilly days.
Ssamjang Spicy Tofu Instant Pot
This spicy tofu dish is made effortlessly in an instant pot. It features crispy tofu cubes coated in a fiery ssamjang sauce, along with colorful bell peppers and onions. This flavorful and protein-packed dish pairs perfectly with steamed rice or noodles.
Ssamjang Vegetable Stir Fry
This vibrant stir fry showcases a medley of fresh and colorful vegetables tossed in a zesty ssamjang sauce. It's a quick and nutritious dish that can be customized with your favorite vegetables. Serve it over steamed rice or alongside your favorite protein.
Frequently asked questions
What is ssamjang?
Ssamjang is a Korean dipping sauce commonly used in Korean cuisine. It is made from a combination of fermented soybean paste (doenjang), red chili paste (gochujang), sesame oil, garlic, and other seasonings.
What does ssamjang taste like?
Ssamjang has a savory, slightly spicy, and umami-rich flavor profile. It has a balance of salty, sweet, and tangy notes.
Is ssamjang gluten-free?
Most ssamjang brands are gluten-free, but it is always recommended to check the label or ingredient list for any potential gluten-containing ingredients.
How long does ssamjang last?
Ssamjang can typically last for several months when stored properly in a sealed container and refrigerated. However, it is always recommended to check the expiration date mentioned on the packaging.
Can ssamjang be used in other dishes?
Yes, ssamjang can be used as a flavor enhancer in various dishes. It can be added to stir-fries, marinades, dressings, and as a condiment for other types of Asian cuisine.
How do I pronounce ssamjang?
Ssamjang is pronounced as 'ssahm-jahng' with a slightly softer 'j' sound at the end.
What are some common variations of ssamjang?
Some common variations of ssamjang may include additional ingredients like sesame seeds, rice vinegar, honey, or chopped green onions for added flavor and texture.
Are there any preservatives in ssamjang?
The presence of preservatives in ssamjang can vary depending on the brand and product. It is advisable to check the ingredient list for specific information regarding preservatives.
Where can I buy ssamjang?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is ssamjang used?
Ssamjang is typically used as a condiment or dipping sauce for grilled or roasted meats in Korean barbecue. It is also commonly used in Korean lettuce wraps (ssam) and other vegetable wraps.
Is ssamjang spicy?
Yes, ssamjang has a mild to moderate level of spiciness due to the presence of red chili paste (gochujang). However, the spiciness can vary depending on the brand and personal preference.
Can I make ssamjang at home?
Yes, you can make ssamjang at home using a combination of fermented soybean paste (doenjang), red chili paste (gochujang), sesame oil, minced garlic, minced onion, sugar, and optionally, vinegar or lemon juice for tanginess.
Is ssamjang vegetarian/vegan?
Most ssamjang brands are vegetarian/vegan as they are made from plant-based ingredients. However, it is advisable to check the specific brand and ingredient list for any potential non-vegetarian/non-vegan additives.
Is ssamjang spicy?
Yes, ssamjang has a mild to moderate level of spiciness due to the presence of red chili paste (gochujang). However, the spiciness can vary depending on the brand and personal preference.
Can ssamjang be used as a substitute for other sauces?
While ssamjang has a unique flavor, it can be used as a substitute for other dipping sauces or condiments in certain dishes if desired. However, the taste may differ slightly.
Does ssamjang need to be refrigerated?
Yes, ssamjang should be refrigerated after opening to maintain its freshness and extend its shelf life. Make sure to keep it in a sealed container.
Can ssamjang be used in non-Korean cuisine?
Yes, ssamjang can be used to add a unique Korean flavor to non-Korean dishes. Its savory and spicy profile can complement various cuisines.
Popular reviews
The product is good and the delivery is fast.
It is really delicious. Authentic
Would buy again
I arrived safely.
Delicious sauce for grilled dishes or soups.
It is essential when wrapping pork belly or spicy pork in lettuce, but since I don't eat it often, it feels a bit ambiguous, and the portion size isn't overwhelming, and the price is just right.
This is the ssamjang I always buy. My child likes it.
ordered this again and we love it in our k-dinners
I bought it before, and the quality has always been very good.
It's delicious when used as a dipping sauce for grilled meat.
Small package, savory and slightly spicy. Nice product!
It will be my first time trying this
The ssamjang arrived safely. I ate it with the meat.
It’s good for bbq
Ssamjang for BBQ!!
really good for dips
This is my first time buying this; I hope it will taste good with pork belly.
I love this brand, I usually buy the bigger container but I bought a smaller container this time!
I ordered a small size to take on a trip.
Good size, taste as expected. Good spice level
There is about a month left until the expiration date. Is that okay? Isn't it a bit of a problem for sauces to have this much shelf life?
This rice wrap sauce goes perfectly with any Korean-style grilled beef or pork you make at home.
I bought it because the reviews were good.
The sauce is delicious and not too spicy.
Good for grilled meat! It's so yummy!
Room temperature. Perfect.
I'm going to eat it with crispy pork belly this weekend. Haha.
one of my favorite ssamjang brands so far! too bad the one that came today only has 4 months of dating.
Best ssamjang!
This is the best thing sold here.
It is the most basic type of soybean paste. I wish they would bring in Tojang as well.
It tastes like Korean soybean paste haha.
No words needed, trustworthy soybean paste
It's on sale, so I'm stocking up~!!
I added it when making Gamjatang.
The expiration date is generous, and I bought it because there is no Korean market nearby.
I made soybean paste stew. It's delicious.
I think Haechandeul's doenjang, ssamjang, and gochujang are delicious. I like that the flavor isn't too strong. It was on sale at an amazing price, so I bought it right away without hesitation.
It's the soybean paste I always eat, and the sale price is good.
Crunchy and fresh!
I reordered these pulmuone sonn tofu! It is really nice when it goes with spicy korean soup.
The portion of soft tofu stew is just right for two people.
I made soon tofu Ramen with this and it was really great! So soft and delicious
Not broken
It arrived safely with plenty of time left before expiration.
I bought this because I like soft tofu.
I bought this to make soft tofu stew.
Silky smooth and incredibly versatile! This extra-soft tofu has a custard-like texture that’s perfect for soon dubu (Korean soft tofu stew) — it melts in your mouth and soaks up broth beautifully. No beany aftertaste, just clean, mild flavor. The tube packaging keeps it fresh, and it’s easy to portion. Only downside: it’s very delicate, so handle gently or it’ll fall apart. Ideal for soups, scrambles, or desserts.
I like that the expiration date is also generous.
Such a good deal! I love Kewpie mayo, and this was cheaper than what I usually see at the grocery store. Great price for a full-size bottle definitely worth it!
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