Top 5 products for Soybean Sprout
Latest reviews
I've bought these soybean sprouts many times; they're always very fresh when they arrive at my door, and even after a few days, they're still very fresh.
I buy it frequently; I can use it in stir-fries, cold dishes, and soups.
It's alright, quite fresh, but it can't be stored.
The pickled fish dish contained quite fresh ingredients.
It was delivered fresh.
these are always a go to to make side dishes and for soup
The vegetables I bought this time were very fresh; not a single one was spoiled.
It's good because it's fresh, not canned.
I bought this to put in stir-fried baby octopus. The portion is generous and it's great!
It's a small bag of bean sprouts, but the price has doubled.
Latest reviews
Fresh vegetables, I'll buy them again and again.
It was crisp and delicious.
The bean sprouts are very fresh and have a crisp, sweet taste. I'll definitely buy them again next time.
One of my most repurchased items. So easy to steam, stir fry, or add in soups
The salad bean sprouts are the best kind of bean sprouts I have ever eaten. This is very crunchy!!
Fresh, I buy it every week, organic food gives me peace of mind.
These are mung bean sprouts that I buy and eat once a week. They are clean and so delicious.
Latest reviews
It can be eaten after being scalded. It's a good source of protein.
Very reliable quality, I am regular buyer of this tasty green soybean.
Delivery was normal, packaging was intact, and the expiration date is 2028/5/2.
These edamame beans are very fresh and bright green.
The edamame is very fresh and nutritious, and it tastes great when cooked with rice.
Stir-fried pork with pickled mustard greens and edamame – edamame is a must! Wei Chuan's edamame is really high quality.
Very convenient, I keep repurchasing it.
Frozen edamame is convenient and nutritious to eat in the summer.
These are very nutritious ingredients; I've bought them many times.
Latest reviews
This is the worst tasting, not much fish meat ( 2 tiny pieces and two bones). Not so flavorful and it doesn’t taste fresh at all. ( rotten fish smell).
It looks delicious! Hahahaha
It's so delicious when you add pollack roe!
It's delicious as is, without any additives. It's even better with a little more bean sprouts~
I bought it because I wanted to eat Agujjim, but it's quite filling.
It's really tasteless and full of water. There aren't many agu, but the taste itself is weird and the bean sprouts are mushy.
I bought two packs when it was on sale and ate it with lots of bean sprouts and water parsley. It was delicious. I couldn't help but make a lot of soup, so I added some red pepper powder and starch water and boiled it. It was good! I think I'll buy it again.
I really want to eat Agujjim, so I ordered it
It's really delicious. I use it in a variety of dishes.
There are only two pieces of agu in one pack, so I bought two packs. There are plenty of bean sprouts. It would be good to add more onions and water parsley.
Popular recipes
Soybean Sprout Rice
This simple and nutritious rice dish is made directly in your rice cooker, combining fragrant jasmine rice with fresh and savory soy sauce. Soy sauce, Jasmine Rice, , Sesame oil, Garlic.
Instant Pot Soybean Sprout Soup
An easy and hearty soup that can be prepared in an Instant Pot, this recipe creates a comforting chicken broth that's enhanced by crunchy . Chicken Broth, , Green Onions, Salt, Pepper.
Soybean Sprout Stir Fry
This quick and easy stir-fry recipe lends a delightful crunch in every bite, with tossed in a savory soy-garlic sauce. , Garlic, Soy Sauce, Vegetable Oil, Sesame Seeds.
Soybean Sprout Salad
A refreshing and light salad, it pairs with fragrant sesame oil and crisp cucumber for a fresh side dish. , Cucumber, Sesame Oil, Salt, Sesame Seeds.
Soybean Sprout Kimchi
A unique twist on traditional Korean Kimchi, this quick and easy recipe uses as a base, resulting in a crunchy and spicy side dish. , Chilli Powder, Garlic, Salt, Sugar.
Popular reviews
I've bought these soybean sprouts many times; they're always very fresh when they arrive at my door, and even after a few days, they're still very fresh.
I buy it frequently; I can use it in stir-fries, cold dishes, and soups.
It's alright, quite fresh, but it can't be stored.
The pickled fish dish contained quite fresh ingredients.
It was delivered fresh.
these are always a go to to make side dishes and for soup
The vegetables I bought this time were very fresh; not a single one was spoiled.
It's good because it's fresh, not canned.
I bought this to put in stir-fried baby octopus. The portion is generous and it's great!
It's a small bag of bean sprouts, but the price has doubled.
Fresh vegetables, I'll buy them again and again.
It was crisp and delicious.
The bean sprouts are very fresh and have a crisp, sweet taste. I'll definitely buy them again next time.
One of my most repurchased items. So easy to steam, stir fry, or add in soups
The salad bean sprouts are the best kind of bean sprouts I have ever eaten. This is very crunchy!!
Fresh, I buy it every week, organic food gives me peace of mind.
These are mung bean sprouts that I buy and eat once a week. They are clean and so delicious.
It can be eaten after being scalded. It's a good source of protein.
Very reliable quality, I am regular buyer of this tasty green soybean.
Delivery was normal, packaging was intact, and the expiration date is 2028/5/2.
This is the worst tasting, not much fish meat ( 2 tiny pieces and two bones). Not so flavorful and it doesn’t taste fresh at all. ( rotten fish smell).
It looks delicious! Hahahaha
It's so delicious when you add pollack roe!
It's delicious as is, without any additives. It's even better with a little more bean sprouts~
I bought it because I wanted to eat Agujjim, but it's quite filling.
It's really tasteless and full of water. There aren't many agu, but the taste itself is weird and the bean sprouts are mushy.
I bought two packs when it was on sale and ate it with lots of bean sprouts and water parsley. It was delicious. I couldn't help but make a lot of soup, so I added some red pepper powder and starch water and boiled it. It was good! I think I'll buy it again.
I really want to eat Agujjim, so I ordered it
It's really delicious. I use it in a variety of dishes.
There are only two pieces of agu in one pack, so I bought two packs. There are plenty of bean sprouts. It would be good to add more onions and water parsley.
It tastes pretty good; I added some Sichuan peppercorns and salt when I cooked it.
Frozen edamame in their shells are quite good; they're also nice as a snack.
Frozen edamame in their shells, and these are cooked edamame; very convenient.
Convenient and very easy to make
YABA Frozen Edamame in Shell (Cooked) 14 oz
I bought it before. It's delicious and convenient, great as a snack.
I bough three bags
I bought it before and thought it was very good.
Edamame is very nutritious; you can add a little to every dish to enhance its flavor.
nice and healthy snack. thrown into a boiling pot of salt water, turn it off to sit for a couple of min. drain and lightly salt after. perfectly warmed up.
I bought two bags; one isn't very good, but the other seems to be easier to maintain, even though it has some holes.
Most of them were spoiled.
I made tuna gimbap! It was super fresh.
Really big leaf, mostly fresh
The condition is good and shipping is fast!!
Love perilla leaves! Product arrived fresh, not a single leaf had to be discarded. Made Korean perilla leaves pickle, basically spreading/brushing tasty sesame soy seasoning sauce I made. After spreading seasoning on each leaf, the leaves are stacked together to allow the sauce to pickle/marinate the leaves. I’ll put the leaves in tight lidded container and place it in the fridge until ready to eat. This can be eaten right away or even a month later. It doesn’t really go bad. This pickled perilla leaves makes a great side-dish to rice.
It wasn't perfectly fresh, but it arrived okay.
Fresh and good packing
Fresh and good for the price
packaged well.























