Top 5 products for Soybean Paste
Latest reviews
As for soybean paste soup? It’s Haechandeul, of course.
It's a very large box. There was a little over a year between when I bought it and the best before date. Not bad.
good..........
The size is very big! Perfect for 된장찌개
I bought this to make soybean paste soup. It's decent.
Bought this to make pork stew. Happy I did!
I use it for soups and stir-fries.
I'm going to make soybean paste stew soon!
Oh, it was bigger than I thought haha.
I used this to make bok choy korean side dish and my kids love it. It is salty so be careful not to add too much.
Latest reviews
I bought this to make soybean paste stew or rice with alcohol.
It's the best for soybean paste stew.
This miso is a great value and practical choice; it's delicious with soup or ochazuke (rice with tea).
I ordered it because the price was good.
I purchased this for the first time because I needed gochujang and doenjang, and it is great for using in various stews. It brings out the authentic taste of Korea, so I think I will buy it again.
They only sold Level 2 upstairs, so I decided to give this a try. I've only ever taken Level 3 before, but if this is good, I'll repurchase it.
A must-have when making soybean paste soup! It tastes great too.
Soybean paste is a must-have. I like it.
It was my first order, and I liked that it was delivered well in refrigerated condition.
Rich, deep flavor with an authentic homemade taste. Perfect for doenjang jjigae and everyday Korean cooking.
Latest reviews
Delicious, tastes just like it in China.
The delivery was very prompt today, unlike last time when it was almost bedtime and the package was delivered.
The quality is very good, I feel safe eating it, and I would buy it again.
Fresh fermented soybean paste can be used for stir-frying, which is convenient.
These are tiny but perfect for my use since we do not use them that often
It's said that meat cooked with this tastes especially good; each small jar is very convenient for one person.
The packaging was intact, and the fermented soybean paste is very convenient for cooking.
It's pretty good; if you don't need a lot, this amount of fermented soybean paste is just right.
It feels different from last time; has the box gotten smaller?
Delicious, convenient, and easy to store.
Latest reviews
A must-have when eating meat haha. My American wife likes it too.
It's a must-have for pork belly!! You can't do without it~
It's a delicious ssamjang with a large capacity.
I'm planning to dip meat, leafy greens, cucumbers, etc. in it. It tastes even better with a little sesame oil and green onion added.
Good for K-bbq
It's a big jar, quick and easy, not bad at all.
I ran out of ssamjang, so I ordered some right away! Homemade ssamjang has a savory flavor, but sometimes I really miss the taste of store-bought sauce!!
LOve this brand. Tried it previously when I bought it from Hmart! Wee is cheaper.
Ssamjang is a must when eating meat
Delicious ssamjang, but a bit expensive
Latest reviews
So easy to whip up quick, delicious meals with this one little base - soybean soup (된장찌게)/crab jigge (꽃게탕), spinach miso (시금치 국), ssamjang (쌈장), anything as regular miso. You can get away with using this as is because it's already seasoned/flavored but with some additional minced garlic, green onions etc, it balances out really nicely. It has a Serrano pepper equivalent/Korean cheongyang 청양 peppers for a clean, refreshing kick, not at all overly spicy (맛잇게 칼칼 해요!)
It's quite spicy and delicious, but it tastes a bit like store-bought soybean paste.
Best tasting.
You can easily add flavor. I like that it has a spicy kick without having to buy Cheongyang peppers separately.
It's a bit spicier than I expected. It's perfect if you like spicy soybean paste stew.
I bought it because the reviews were good.
It would be delicious to make spicy soybean paste stew.
Soft tofu, sliced meat, napa cabbage, king oyster mushrooms—this sauce makes for a delicious soup.
It's an essential item in our house. Even if we don't have regular soybean paste, we absolutely must have Cheongyang chili soybean paste.
Cheap in bulk quantity. Hopefully taste great.
Popular recipes
Soybean Paste Tofu Stir Fry
This savory and flavorful stir fry combines crispy tofu with fresh vegetables in a delicious soybean paste sauce.
Soybean Paste Pork Belly Rice Cooker Meal
An easy and satisfying one-pot meal featuring tender pork belly cooked in a rich soybean paste sauce with rice in a rice cooker.
Instant Pot Soybean Paste Seafood Stew
A comforting and hearty seafood stew made in the Instant Pot with a flavorful soybean paste broth and a variety of fresh seafood.
Frequently asked questions
What is soybean paste?
Soybean paste, also known as doenjang, is a Korean cooking ingredient made from fermented soybeans.
How is soybean paste used in cooking?
Soybean paste is used to add depth and umami flavor to soups, stews, marinades, and sauces.
What dishes can I make with soybean paste?
You can make traditional Korean dishes like dwenjang jjigae (soybean paste stew) or use it as a marinade for meats and vegetables.
Is soybean paste spicy?
Soybean paste can have a slightly spicy flavor, but it is not overwhelmingly spicy.
Is soybean paste vegetarian?
Yes, soybean paste is vegetarian as it is made from fermented soybeans.
Can I freeze soybean paste?
Yes, you can freeze soybean paste for up to 6 months, but the texture may change slightly.
Does soybean paste need to be cooked?
Soybean paste does not need to be cooked but is often added to dishes that are then cooked.
Where can I buy soybean paste?
You can buy it at Weee! Asian Market, www.sayweee.com.
Is soybean paste the same as miso?
No, soybean paste is similar to miso but has a stronger and saltier flavor.
Is soybean paste gluten-free?
Yes, soybean paste is naturally gluten-free.
How long does soybean paste last?
Soybean paste can last for several months to a year if stored properly in the refrigerator.
Can I substitute soybean paste with miso?
Yes, you can substitute soybean paste with miso in most recipes, but the flavor may be slightly different.
Is soybean paste high in sodium?
Yes, soybean paste is high in sodium due to the fermentation process.
How do I store soybean paste?
Soybean paste should be stored in an airtight container in the refrigerator after opening.
Is soybean paste healthy?
Soybean paste is a good source of protein and essential amino acids, making it a healthy addition to your diet in moderation.
Popular reviews
As for soybean paste soup? It’s Haechandeul, of course.
It's a very large box. There was a little over a year between when I bought it and the best before date. Not bad.
good..........
The size is very big! Perfect for 된장찌개
I bought this to make soybean paste soup. It's decent.
Bought this to make pork stew. Happy I did!
I use it for soups and stir-fries.
I'm going to make soybean paste stew soon!
Oh, it was bigger than I thought haha.
I used this to make bok choy korean side dish and my kids love it. It is salty so be careful not to add too much.
I bought this to make soybean paste stew or rice with alcohol.
It's the best for soybean paste stew.
This miso is a great value and practical choice; it's delicious with soup or ochazuke (rice with tea).
I ordered it because the price was good.
I purchased this for the first time because I needed gochujang and doenjang, and it is great for using in various stews. It brings out the authentic taste of Korea, so I think I will buy it again.
They only sold Level 2 upstairs, so I decided to give this a try. I've only ever taken Level 3 before, but if this is good, I'll repurchase it.
A must-have when making soybean paste soup! It tastes great too.
Soybean paste is a must-have. I like it.
It was my first order, and I liked that it was delivered well in refrigerated condition.
Rich, deep flavor with an authentic homemade taste. Perfect for doenjang jjigae and everyday Korean cooking.
Delicious, tastes just like it in China.
The delivery was very prompt today, unlike last time when it was almost bedtime and the package was delivered.
The quality is very good, I feel safe eating it, and I would buy it again.
Fresh fermented soybean paste can be used for stir-frying, which is convenient.
These are tiny but perfect for my use since we do not use them that often
It's said that meat cooked with this tastes especially good; each small jar is very convenient for one person.
The packaging was intact, and the fermented soybean paste is very convenient for cooking.
It's pretty good; if you don't need a lot, this amount of fermented soybean paste is just right.
It feels different from last time; has the box gotten smaller?
Delicious, convenient, and easy to store.
A must-have when eating meat haha. My American wife likes it too.
It's a must-have for pork belly!! You can't do without it~
It's a delicious ssamjang with a large capacity.
I'm planning to dip meat, leafy greens, cucumbers, etc. in it. It tastes even better with a little sesame oil and green onion added.
Good for K-bbq
It's a big jar, quick and easy, not bad at all.
I ran out of ssamjang, so I ordered some right away! Homemade ssamjang has a savory flavor, but sometimes I really miss the taste of store-bought sauce!!
LOve this brand. Tried it previously when I bought it from Hmart! Wee is cheaper.
Ssamjang is a must when eating meat
Delicious ssamjang, but a bit expensive
So easy to whip up quick, delicious meals with this one little base - soybean soup (된장찌게)/crab jigge (꽃게탕), spinach miso (시금치 국), ssamjang (쌈장), anything as regular miso. You can get away with using this as is because it's already seasoned/flavored but with some additional minced garlic, green onions etc, it balances out really nicely. It has a Serrano pepper equivalent/Korean cheongyang 청양 peppers for a clean, refreshing kick, not at all overly spicy (맛잇게 칼칼 해요!)
It's quite spicy and delicious, but it tastes a bit like store-bought soybean paste.
Best tasting.
You can easily add flavor. I like that it has a spicy kick without having to buy Cheongyang peppers separately.
It's a bit spicier than I expected. It's perfect if you like spicy soybean paste stew.
I bought it because the reviews were good.
It would be delicious to make spicy soybean paste stew.
Soft tofu, sliced meat, napa cabbage, king oyster mushrooms—this sauce makes for a delicious soup.
It's an essential item in our house. Even if we don't have regular soybean paste, we absolutely must have Cheongyang chili soybean paste.
Cheap in bulk quantity. Hopefully taste great.
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